Joint posture, volumetric and temperature changes during repetitive hand movements.

U. Chris Ugbolue, Alexander C. Nicol
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Abstract

The study assessed finger and wrist joint motion, temperatur e and volumetric measurements and reports a qualitative assessment resulting from repetitive industrial hand movements. Participants mimicked a series of industrial repeti tive tasks incorporating the following hand movements: wrist flexion/ extension task, repetitive grasp/release task; and pinch t ask. Each task was performed for a period of 5 minutes. Hand temperature and volumetric measurements were reported. Descriptive statistics and ANOVA were performed. Power analysis was performed to determine sample size (0.8) and significance was se t at p = 0.05. The results indicate that an increase in hand volume is accompanied by an increase in final temperature of the hand. Of the three tasks mimicking an industrial repetitive activity, the repetitive grasp/release task produced the m ost range of motion (RoM), followed by the wrist flexion/extension tas k and then the pinch task. From the subjects' perception the w rist flexion/extension task was considered to be the most stressf ul task.
手部重复运动时关节姿势、体积和温度的变化。
该研究评估了手指和手腕关节的运动、温度和体积测量,并报告了重复性手部工业运动的定性评估结果。参与者模仿一系列工业重复性任务,包括以下手部动作:手腕弯曲/伸展任务,重复抓取/释放任务;并捏我问。每项任务执行5分钟。报告了手部温度和体积测量。进行描述性统计和方差分析。进行功率分析以确定样本量(0.8),p = 0.05为显著性。结果表明,手体积的增大伴随着手的最终温度的升高。在模拟工业重复性活动的三个任务中,重复性抓取/释放任务产生的活动范围(RoM)最大,其次是手腕弯曲/伸展任务k,然后是捏捏任务。从受试者的感知来看,腰屈/腰伸任务被认为是压力最大的任务。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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