Smart devices and healthy aging

Q3 Medicine
S. Vinciguerra, M. Vinciguerra
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引用次数: 4

Abstract

Chronic diseases, such as cardiovascular disease, cancers, chronic respiratory diseases, diabetes mellitus, and neurodegenerative disorders represent major global health problems to society, and their incidence and prevalence continue to increase. Chronic diseases share common risk factors, including socio-economic factors and co-morbidities and, importantly, their risk increases with age. The silent transition from health to disease with a late onset of symptoms can delay treatment and interventions. Healthcare-systems must thus evolve proactive rather than purely reactive approaches to care once symptoms appear. Many self-tracking technologies (based on wireless biosensors) are readily available to the general public that monitor and record personal bio-related data. These biosensors may be wearable, implanted in the body or installed on a device. The aim of this review is to discuss the current market and proven utility of wrist-worn devices, in improving and maintaining a healthy lifestyle. Optimizing the technological opportunities for monitoring good health has the potential to empower people and help many enjoy a high quality of life.
智能设备和健康老龄化
慢性疾病,如心血管疾病、癌症、慢性呼吸系统疾病、糖尿病和神经退行性疾病,是对社会的主要全球健康问题,其发病率和流行率继续增加。慢性疾病具有共同的风险因素,包括社会经济因素和合并症,重要的是,其风险随着年龄的增长而增加。从健康到出现症状较晚的疾病的无声过渡可能会延误治疗和干预措施。因此,一旦出现症状,医疗保健系统必须发展出主动而非纯粹被动的护理方法。许多自我跟踪技术(基于无线生物传感器)很容易为公众所用,用于监测和记录个人生物相关数据。这些生物传感器可能是可穿戴的,植入体内或安装在设备上。本综述的目的是讨论当前市场和已证实的腕带设备在改善和维持健康生活方式方面的效用。优化监测健康状况的技术机会有可能增强人们的权能,并帮助许多人享受高质量的生活。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Nutrition and Healthy Aging
Nutrition and Healthy Aging Agricultural and Biological Sciences-Food Science
CiteScore
1.70
自引率
0.00%
发文量
17
期刊介绍: Nutrition and Healthy Aging is an international forum for research on nutrition as a means of promoting healthy aging. It is particularly concerned with the impact of nutritional interventions on the metabolic and molecular mechanisms which modulate aging and age-associated diseases, including both biological responses on the part of the organism itself and its micro biome. Results emanating from both model organisms and clinical trials will be considered. With regards to the latter, the journal will be rigorous in only accepting for publication well controlled, randomized human intervention trials that conform broadly with the current EFSA and US FDA guidelines for nutritional clinical studies. The journal will publish research articles, short communications, critical reviews and conference summaries, whilst open peer commentaries will be welcomed.
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