V. S. Kumar, S. Choudhary, Pradeep Kumar Radhakrishnan, R. S. Bharath, N. Ch, rasekaran, V. Sankar, A. Sukumaran, C. Oommen
{"title":"COVID 19 Pandemic: High BPR and Low BHCR are Risk Factors of Asymptomatic Cardiovascular Diseases","authors":"V. S. Kumar, S. Choudhary, Pradeep Kumar Radhakrishnan, R. S. Bharath, N. Ch, rasekaran, V. Sankar, A. Sukumaran, C. Oommen","doi":"10.37421/2161-0517.21.10.205","DOIUrl":null,"url":null,"abstract":"A critical review has been carried out herein for correlating the phenomenon of internal flow choking (biofluid / Sanal flow choking (PMCID: PMC7267099)) and asymptomatic cardiovascular risk of COVID-19 patients. We show that when systolic-to-diastolic Blood-Pressure-Ratio (BPR) reaches the Lower-Critical-Hemorrhage-Index (LCHI) the internal flow choking could occur in the Cardiovascular System (CVS) with and without plaque/occlusion. The critical BPR for flow choking is uniquely regulating by the Biofluid/Blood-Heat-Capacity-Ratio (BHCR). The BHCR is well correlated with BPR, blood-viscosity and ejection-fraction. The closed-form analytical models reveal that the relatively high and the low blood-viscosity are Cardiovascular Risk (CVR) factors. In vitro data shows that nitrogen, oxygen, and carbon dioxide gases are predominant in fresh blood samples of the human being and Guinea-pig at a temperature range of 37-40 °C (98.6-104 F). In silico results demonstrated the occurrence of Sanal\u0002flow-choking at a critical BPR leading to shock wave generation and pressure-overshoot in CVS causing memory effect (stroke history). The asymptomatic cardiovascular-risk of COVID-19 patients and others could be diminished by concurrently lessening the viscosity of biofluid/blood and flow turbulence by increasing the thermal tolerance level in terms of BHCR and/or by decreasing the BPR.","PeriodicalId":91631,"journal":{"name":"Virology & mycology : infectious diseases","volume":"10 1","pages":"1-5"},"PeriodicalIF":0.0000,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Virology & mycology : infectious diseases","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.37421/2161-0517.21.10.205","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 2
Abstract
A critical review has been carried out herein for correlating the phenomenon of internal flow choking (biofluid / Sanal flow choking (PMCID: PMC7267099)) and asymptomatic cardiovascular risk of COVID-19 patients. We show that when systolic-to-diastolic Blood-Pressure-Ratio (BPR) reaches the Lower-Critical-Hemorrhage-Index (LCHI) the internal flow choking could occur in the Cardiovascular System (CVS) with and without plaque/occlusion. The critical BPR for flow choking is uniquely regulating by the Biofluid/Blood-Heat-Capacity-Ratio (BHCR). The BHCR is well correlated with BPR, blood-viscosity and ejection-fraction. The closed-form analytical models reveal that the relatively high and the low blood-viscosity are Cardiovascular Risk (CVR) factors. In vitro data shows that nitrogen, oxygen, and carbon dioxide gases are predominant in fresh blood samples of the human being and Guinea-pig at a temperature range of 37-40 °C (98.6-104 F). In silico results demonstrated the occurrence of Sanalflow-choking at a critical BPR leading to shock wave generation and pressure-overshoot in CVS causing memory effect (stroke history). The asymptomatic cardiovascular-risk of COVID-19 patients and others could be diminished by concurrently lessening the viscosity of biofluid/blood and flow turbulence by increasing the thermal tolerance level in terms of BHCR and/or by decreasing the BPR.