Farming Techniques, Environmental Challenges, and Technical Efficiency of Sweet Potato Production in Abia State, Nigeria

N. Ehirim, G. Ben-Chendo, S. Onyeagocha, Ubon Asuquo Essien, E. Osuji, M. Okwara
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引用次数: 5

Abstract

Viable sweet potato production is hard to achieve with indiscriminate use of farm inputs, resulting to wastage and environmental damages, as consequences are common problems of arable crop farming in Abia State. Issues arising from farm input use and their corresponding implications for environment called for a study on suitable farming practices and farm-specific technical efficiency for optimal resource use in sweet potato production in Abia State. Data were obtained from 156 sweet potatoe farmers through a multistage sampling technique using a structured questionaire. Data were analyzed using descriptive statistics such as mean, relative frequency distribution, and the stochastic production frontier. Results showed that using inorganic fertilizer (65.378%) under rainfed production system with a frequent bush burning (66.67%) and low liming (5.8%) were very common practices with leaching, fragile soil, erosion, flooding, and soil acidity as consequences. Mixed cropping (63.46%) with improved varieties like TIS 8164 (71.2%) and 0087 (64.1%) were copping measures to some environmental challenges. Maximum Likelihood Estimates (MLE) showed a decreasing return to a scale of 0.236. The implication is that an increase in farm size and fertilizer application can significantly lead to a less than 0.06538 and 0.08142 proportionate increase in output of sweet potato respectively, or reduces it by less than 0.00413, with interest on borrowed capital. The gamma (0.0403) was less than unity and was significant at p < 0.05, implying that about 4.30% discripancies in observed and frontier output was due to technical inefficiencies of sweet potato farmers. The wide disparity in farmers’ technical efficiencies ranged from 0.298% to 99.4%, and a mean of 47.1% suggested a need to bridge the gap. Hence, a reduction in household size, farming experience, and sourcing of planting materials from NRCRI or IITA is believed to increase farmers’ technical inefficiency, which can be reduced with age and formal educational level of sweet Potato farmers in the area. All in all, the results suggest that reducing bush burning but increasing liming as well as including organic soil ammendments and irrigation practicies, when combined with the use of young and educated farmers, can reduce environmental damages and also increase farmers’ technical efficiency when it comes to sweet potato production in the area.
尼日利亚阿比亚州甘薯生产的农业技术、环境挑战和技术效率
如果不加选择地使用农业投入,就很难实现可行的甘薯生产,造成浪费和环境破坏,这是阿比亚州可耕地作物种植的普遍问题。农业投入使用所产生的问题及其对环境的相应影响要求对阿比亚州甘薯生产中最佳资源利用的适当耕作方法和农场特有技术效率进行研究。数据通过多阶段抽样技术和结构化问卷从156名红薯农民中获得。数据分析采用描述性统计,如均值、相对频率分布和随机生产前沿。结果表明:在旱作生产模式下,频繁丛林焚烧(66.67%)和低石灰化(5.8%)是常见的施用无机肥(65.378%)的做法,造成淋滤、土壤脆弱、侵蚀、洪水和土壤酸性等后果。混合种植(63.46%)与改良品种如TIS 8164(71.2%)和0087(64.1%)是应对一些环境挑战的措施。最大似然估计(MLE)显示收益递减至0.236。这意味着,增加农场规模和化肥施用可以显著导致甘薯产量的比例增长分别小于0.06538和0.08142,或减少小于0.00413,借贷资金的利息。gamma(0.0403)小于1,且p < 0.05显著,这意味着观察产量和前沿产量之间约4.30%的差异是由于红薯农民的技术效率低下造成的。农民的技术效率差距从0.298%到99.4%不等,平均差距为47.1%,表明需要缩小差距。因此,家庭规模、农业经验和从NRCRI或IITA采购种植材料的减少被认为会增加农民的技术效率低下,这可以随着该地区甘薯农民的年龄和正规教育水平而减少。总而言之,研究结果表明,减少丛林焚烧,增加石灰化,以及有机土壤改良和灌溉措施,与受过良好教育的年轻农民相结合,可以减少对环境的破坏,并提高农民在该地区红薯生产方面的技术效率。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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