{"title":"Efecto del riego y la fertilización sobre el rendimiento y la calidad de la fruta de lima ácida Tahití Citrus latifolia Tanaka (Rutaceae)","authors":"D. Guerra, Luis Carlos Grajales, L. Rojas","doi":"10.21930/RCTA.VOL16_NUM1_ART:382","DOIUrl":null,"url":null,"abstract":"In a seven years old citrus grove of Tahiti lime Citrus latifolia Tanaka (Rutaceae) located in El Espinal, Tolima,Colombia, which has a predominantly negative water balance throughout the year, we evaluated the effect of irrigation and fertilization on yield and fruit quality in 2009 and 2011. Trees were subjected to three levels of water based on the evapotranspiration reference (ETo):L1=100 %, L2=70 % and L3=50 %. We applied three nitrogen treatments: N1=nitrogen required by the nutritional balance, N2=twice the level of nitrogen used in N1, and N3=fertilizer application used by the common farmer. We evaluated the performance, fruit weight, polar and equatorial diameter of fruit, shell thickness, weight and percentage of juice, acidity, soluble solids and vitamin C. The experiment was conducted under a randomized complete block design in a split plot arrangement; the variance and means of the data were statistically analyzed with SAS. And optimal response is between irrigation and fruit quality interaction was obtained with irrigation L1 and fertilization N2. We obtained the highest values in the response variables when the highest amount of water was applied L1,regardless of fertilizer applications, indicating that a lower water supply not only affects the performance of the plant, but also the quality of the fruit, minimizing market opportunities","PeriodicalId":41142,"journal":{"name":"Revista Corpoica-Ciencia y Tecnologia Agropecuaria","volume":"16 1","pages":"87-93"},"PeriodicalIF":0.2000,"publicationDate":"2015-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"5","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Revista Corpoica-Ciencia y Tecnologia Agropecuaria","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21930/RCTA.VOL16_NUM1_ART:382","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 5
Abstract
In a seven years old citrus grove of Tahiti lime Citrus latifolia Tanaka (Rutaceae) located in El Espinal, Tolima,Colombia, which has a predominantly negative water balance throughout the year, we evaluated the effect of irrigation and fertilization on yield and fruit quality in 2009 and 2011. Trees were subjected to three levels of water based on the evapotranspiration reference (ETo):L1=100 %, L2=70 % and L3=50 %. We applied three nitrogen treatments: N1=nitrogen required by the nutritional balance, N2=twice the level of nitrogen used in N1, and N3=fertilizer application used by the common farmer. We evaluated the performance, fruit weight, polar and equatorial diameter of fruit, shell thickness, weight and percentage of juice, acidity, soluble solids and vitamin C. The experiment was conducted under a randomized complete block design in a split plot arrangement; the variance and means of the data were statistically analyzed with SAS. And optimal response is between irrigation and fruit quality interaction was obtained with irrigation L1 and fertilization N2. We obtained the highest values in the response variables when the highest amount of water was applied L1,regardless of fertilizer applications, indicating that a lower water supply not only affects the performance of the plant, but also the quality of the fruit, minimizing market opportunities
期刊介绍:
The journal Ciencia y Tecnología Agropecuaria (Science and Agricultural Technology) is a four-monthly scientific publication edited since October 1996 by the Corporación Colombiana de Investigación Agropecuaria - Agrosavia. The journal publishes articles on diverse thematic areas typical of the agricultural sector (multidisciplinary), written in Spanish or English, especially from Latin American and Caribbean researchers. The contributions that apply for the journal must be original and unpublished. The articles are reviewed by national and international peers (peer review). The journal is non-commercial and open access, this means that it doesn’t charge for the reception and/or publication of articles in both, its printed and digital version. The journal is aimed at the scientific community of the agricultural sector in Latin America and the Caribbean.