Diabetes Mellitus During Pregnancy Interferes with the BiologicalCharacteristics of Wharton's Jelly Mesenchymal Stem Cells

L. Pierdomenico, P. Lanuti, R. Lachmann, G. Grifone, E. Cianci, L. Gialo, S. Pacella, M. Romano, E. Vitacolonna, S. Miscia, M. Marchisio
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引用次数: 22

Abstract

Recent research indicates that the origin of obesity and related metabolic disorders is not only caused by genetic and risk factors in adult life (unbalanced diet, insufficient physical activity) but also may be influenced by the perinatal environment. In addition, studies in animal models suggest that the mesenchymal stem cell commitment into pre-adipocytes can already occur during fetal development and perinatal life. Since the number of pre-adipocytes and mature adipocytes is lower in normal subjects than in obese subjects, changes in the prenatal maturational process may play a role in the pathogenesis of obesity and metabolic-associated diseases. Hyperglycemia during pregnancy is related to an increased risk of obesity, early onset of metabolic syndrome and type 2 diabetes in the offspring. For this reason it would be useful to investigate how the perinatal environment may affect fetal mesenchymal stem cells, especially in deregulated gestational diabetes, where the fetal environment is modified in terms of hormone levels and nutrition. Therefore, we have compared Wharton’s jelly mesenchymal stem cells (WJ-MSC) obtained from umbilical cord of both healthy and diabetic mothers, in order to better understand the mechanisms involved in metabolic diseases in offspring of diabetic mothers. Results indicate that WJ-MSC from diabetic mothers display, in contrast to cells from healthy mothers, a higher ability to differentiate towards the adipogenic lineage. This suggests that the diabetic uterine environment may be responsible for a “pre-commitment” that could give rise in the post natal life to an alteration of adipocyte production upon an incorrect diet style, which in turn would produce obesity.
妊娠期糖尿病影响沃顿氏果冻间充质干细胞的生物学特性
最近的研究表明,肥胖和相关代谢紊乱的起源不仅是由遗传和成年生活中的危险因素(饮食不平衡、身体活动不足)引起的,而且可能受到围产期环境的影响。此外,动物模型研究表明,间充质干细胞向前脂肪细胞的转化在胎儿发育和围产期就已经发生了。由于正常受试者的前脂肪细胞和成熟脂肪细胞数量低于肥胖受试者,产前成熟过程的变化可能在肥胖和代谢相关疾病的发病机制中发挥作用。妊娠期高血糖与后代肥胖、早发代谢综合征和2型糖尿病的风险增加有关。因此,研究围产期环境如何影响胎儿间充质干细胞是有用的,特别是在妊娠糖尿病患者中,胎儿环境在激素水平和营养方面发生了改变。因此,我们比较了从健康母亲和糖尿病母亲的脐带中获得的Wharton’s jelly mesenchymal stem cells (WJ-MSC),以便更好地了解糖尿病母亲后代代谢疾病的机制。结果表明,与来自健康母亲的细胞相比,来自糖尿病母亲的WJ-MSC显示出更高的向脂肪形成谱系分化的能力。这表明,糖尿病子宫环境可能是导致产后生活中由于不正确的饮食方式而导致脂肪细胞生成改变的“前承诺”的原因,而这反过来又会导致肥胖。
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