PENGARUH PROBIOTIK TERHADAP KOLESTEROL DARAH PADA AYAM PETELUR (LAYER) Effect of Probiotik on Blood Cholesterol in Laying Hens

Jurnal Kedokteran Hewan Pub Date : 2016-09-05 DOI:10.21157/J.KED.HEWAN.V10I2.5042

S. Sumardi, Sutyarso Sutyarso, G. N. Susanto, T. Kurtini, M. Hartono, R. N.W.

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引用次数: 1

Abstract

The aim of this research was to find out the effect of probiotic on blood cholesterol in laying hens. Materials used were laying hens (Isa Brown strain) 43 weeks old and ration using probiotics. This research was conducted by using completely randomized design (CRD). The advanced research was done with testing the local probiotic with various concentration treatment, they are P0 (ration without probiotic), P1 (ration + 1% local probiotic), P2 (ration + 2% local probiotic), and P3 (ration + 3% local probiotic) with 5 time repetitions and in every repetitions consists of 2 chicken. Variables that were observed in the advance research were laying hens’s blood cholesterol that consists of total cholesterol, high density lipoprotein (HDL), low density lipoprotein (LDL), triglycerides, and total leucocyte. The level of total cholesterol on P0, P1, P2, and P3 were 129.00±38.26, 116.00± 26.53, 121.00±33.72, and 137.00±52.53 mg/dL (P>0.05) respectively; the HDL level were 50.60±16.47, 35.80±11.28, 59.40±19.74; 56.80±30.56 mg/dL (P>0.05); the LDL level were 100.20±49.53, 39.20±17.14, 104.60±51.23, and 96.80±66.22 mg/dL (P>0.05), respectively; the trigycerides level were 862.00±355.5, 533.00±146.1, 829.00±242.6, and 810.00±304 mg/dL (P>0.05), respectively; and leucocyte count were 22.00±1.72, 21.00±3.79, 31.00±3.99, and 34.00±3.55 x103 mm3 (P<0.01), respectively. In conclusion, the administrtion of local probiotic do not effect the blood cholesterol of layer chicken.

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普罗比克对蛋鸡血液胆固醇的影响

本研究旨在探讨益生菌对蛋鸡血胆固醇的影响。试验材料为43周龄的蛋鸡(Isa Brown品系)，饲粮中添加益生菌。本研究采用完全随机设计(CRD)。前期试验试验了不同浓度处理的局部益生菌，分别为P0(无益生菌日粮)、P1(日粮+ 1%局部益生菌)、P2(日粮+ 2%局部益生菌)、P3(日粮+ 3%局部益生菌)，每重复5次，每重复2只鸡。在前期研究中观察到的变量是蛋鸡的血液胆固醇，由总胆固醇、高密度脂蛋白(HDL)、低密度脂蛋白(LDL)、甘油三酯和总白细胞组成。P0、P1、P2、P3总胆固醇水平分别为129.00±38.26、116.00±26.53、121.00±33.72、137.00±52.53 mg/dL (P < 0.05);HDL分别为50.60±16.47、35.80±11.28、59.40±19.74;56.80±30.56 mg/dL (P < 0.05);LDL分别为100.20±49.53、39.20±17.14、104.60±51.23、96.80±66.22 mg/dL (P < 0.05);甘油三酯水平分别为862.00±355.5、533.00±146.1、829.00±242.6和810.00±304 mg/dL (P < 0.05);白细胞计数分别为22.00±1.72、21.00±3.79、31.00±3.99、34.00±3.55 × 103 mm3 (P<0.01)。由此可见，局部添加益生菌对蛋鸡血胆固醇水平无显著影响。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Jurnal Kedokteran Hewan

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24 weeks