Spermine decreases ethylene and increases sugars and phenolic compounds in nasturtium flowers grown under drought and salt stress

IF 1.2 4区 农林科学 Q2 AGRICULTURE, MULTIDISCIPLINARY
T. I. Silva, M. G. Dias, Lucas Bretas Barbosa, N. O. Araújo, Felipe Douglas Ferreira, J. Grossi, F. Costa, C. Marco, D. Ribeiro
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引用次数: 0

Abstract

ABSTRACT Nasturtium (Tropaeolum majus) is an ornamental and medicinal plant that has edible flowers. Drought and salt stress decrease flower production and quality, including affecting sugar metabolism and ethylene production. Ethylene can accelerate the nasturtium senescence process, decreasing its postharvest quality. The use of polyamines, mainly spermine, may be a strategy for reducing the harmful effects of these stresses on the metabolism of sugars and phenolic compounds and for decreasing the production of ethylene, which accelerates senescence, in nasturtium flowers. Therefore, the objective here was to evaluate the role of spermine application on sugar and phenolic compounds and on ethylene production in nasturtium flowers grown under drought and salt stress. Two experiments were performed in isolation and at the same time in order to achieve this. Spermine down-regulated ethylene production and up-regulated the content of sugars and phenolic compounds on nasturtium flowers grown under drought and saline stress. Sugars and phenolic compounds down-regulated ethylene production in nasturtium flowers. Spermine can be used to mitigate the harmful effects of drought and salt stress on nasturtium flowers by increasing sugar and phenolic compounds and decreasing ethylene production.
在干旱和盐胁迫下生长的旱金莲花中,精胺减少乙烯,增加糖和酚类化合物
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来源期刊
Bragantia
Bragantia AGRICULTURE, MULTIDISCIPLINARY-
CiteScore
2.40
自引率
8.30%
发文量
33
审稿时长
4 weeks
期刊介绍: Bragantia é uma revista de ciências agronômicas editada pelo Instituto Agronômico da Agência Paulista de Tecnologia dos Agronegócios, da Secretaria de Agricultura e Abastecimento do Estado de São Paulo, com o objetivo de publicar trabalhos científicos originais que contribuam para o desenvolvimento das ciências agronômicas. A revista é publicada desde 1941, tornando-se semestral em 1984, quadrimestral em 2001 e trimestral em 2005. É filiada à Associação Brasileira de Editores Científicos (ABEC).
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