Application of sodium nitroprusside and silicon on the enzyme activity of Solanum lycopersicum during vegetative growth

IF 0.7 4区 农林科学 Q4 HORTICULTURE
Nader Ghanaatian, Abdolhossein A Jahromi, H. Sadeghi, S. K. Jari, B. Behrooznam
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引用次数: 0

Abstract

ABSTRACT One of the most deleterious abiotic stresses is the salinity stress, which causes inhibition of growth and development. Therefore, this investigation was conducted to evaluate the effects of sodium nitroprusside (SNP) and silicic acid (Si) on biochemical response of Solanum lycopersicum (cv. Isabella) under different salinity levels during vegetative stage. For this purpose, the seedlings were subjected to different salt stress levels (0, 25, 50, 100, and 150 mM) and supplemented with optimized concentration of silicon (Si) (0, and 2.5 mM of H4SiO4) and sodium nitroprusside (SNP) (0, and 100 µM) to assess variations in enzyme activity and biochemical properties of tomato plants during vegetative growth. Salt stress inhibited the chlorophyll and carotenoid contents of tomato plants. The antioxidant enzyme activities such as catalase (CAT) and superoxide dismutase (SOD) as well as the levels of osmolytes (proline, glycine betaine), malondialdehyde (MDA), and hydrogen peroxide (H2O2) increased in tomato plants due to high salinity. Furthermore, the exogenous use of SNP and Si to alleviate the effect of salinity on the plants increased the antioxidant enzyme activities and osmolyte levels compared to NaCl-treated plants. In addition, in the plants under salt stress, supplemented with SNP and Si, the contents of MDA and H2O2 decreased. Therefore, the exogenous use of Si and SNP led to protecting a tomato plant against oxidative damage induced by salt stress by stimulating synthesis of antioxidant enzyme. The findings indicated that, with the improvement in antioxidative defense system, pigment syntheses, and osmolyte accumulation, SNP and Si had the ability to alleviate adverse impact of high salinity on tomato plants.
硝普钠和硅对番茄番茄营养生长过程中酶活性的影响
盐度胁迫是危害最大的非生物胁迫之一,它会抑制植物的生长发育。因此,本试验旨在探讨硝普钠(SNP)和硅酸(Si)对茄(Solanum lycopersicum, cv.)生化反应的影响。伊莎贝拉)在不同盐度的营养阶段。为此,将番茄幼苗置于不同盐胁迫水平(0、25、50、100和150 mM)下,并添加优化浓度的硅(Si)(0和2.5 mM的H4SiO4)和硝普钠(SNP)(0和100µM),以评估番茄植株在营养生长过程中酶活性和生化特性的变化。盐胁迫抑制了番茄植株叶绿素和类胡萝卜素含量。高盐度使番茄植株过氧化氢酶(CAT)和超氧化物歧化酶(SOD)等抗氧化酶活性以及渗透物(脯氨酸、甜菜碱)、丙二醛(MDA)和过氧化氢(H2O2)水平升高。此外,与nacl处理的植株相比,外源利用SNP和Si缓解盐度对植株的影响,提高了抗氧化酶活性和渗透物水平。此外,在盐胁迫下,添加SNP和Si的植株,MDA和H2O2含量降低。因此,外源使用Si和SNP可以通过刺激抗氧化酶的合成来保护番茄植株免受盐胁迫引起的氧化损伤。结果表明,随着抗氧化防御系统、色素合成和渗透物积累的改善,SNP和Si具有缓解高盐对番茄植株不利影响的能力。
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来源期刊
Horticultura Brasileira
Horticultura Brasileira 农林科学-园艺
CiteScore
1.40
自引率
28.60%
发文量
45
审稿时长
4-8 weeks
期刊介绍: The journal Horticultura Brasileira, a quarterly journal, is the Official Publication of the Sociedade de Olericultura do Brasil. Its abbreviated title is Hortic. bras., and it should be used in bibliographies, footnotes, references and bibliographic strips.
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