Categorization of the Quality Concept

Sharron J. Lennon, Ann E. Fairhurst
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引用次数: 35

Abstract

The authors used categorization theory to guide research on apparel quality. Respondents were females, 150 students and 55 nonstudent adults, who wrote at least three sentences about the quality of (a) apparel and (b) a blouse. Using content analysis, four classifications were formed to describe the criteria attributes: aesthetic (e.g., stylish), usefulness (e.g., versatile), performance (e.g., does not shrink), and extrinsic criteria (e.g., brand name). Aesthetic and performance criteria accounted for 81% to 83% of criteria mentioned. When the data were pooled, respondents generated more criteria to classify blouse quality than to classify apparel quality. Furthermore, criteria for blouse quality were mentioned more often than criteria for apparel quality suggesting that, at the aggregate level, respondents used blouse quality as a basic level category. However when data were analyzed separately by consumer experience (e.g., age), differences in categorization schemes were found. These results have implications for merchandising strategies that focus on quality.

质量概念的分类
运用分类理论指导服装质量的研究。受访者是女性,150名学生和55名非学生的成年人,他们至少写三句话来描述(a)服装和(b)衬衫的质量。使用内容分析,形成了四个分类来描述标准属性:美学(例如,时尚),有用性(例如,多功能),性能(例如,不收缩)和外在标准(例如,品牌名称)。美学和性能标准占提到的标准的81%到83%。当数据汇集,受访者产生更多的标准分类衬衫的质量比分类服装的质量。此外,衬衫质量标准比服装质量标准更常被提及,这表明,在总体水平上,受访者将衬衫质量作为基本级别类别。然而,当根据消费者经验(如年龄)单独分析数据时,发现了分类方案的差异。这些结果对注重质量的销售策略具有启示意义。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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