N. Rassaa, Mariem Majeri Gaïda, Taoufik El Garoui, Maroua Chammem, F. Bnejdi, S. Ayed, S. Bok
{"title":"Pelargonium Essential Oil: Antibacterial Activities and Chemical Composition for Two Tunisian Chemotypes","authors":"N. Rassaa, Mariem Majeri Gaïda, Taoufik El Garoui, Maroua Chammem, F. Bnejdi, S. Ayed, S. Bok","doi":"10.1166/JNEF.2014.1074","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":91555,"journal":{"name":"Journal of nutritional ecology and food research","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2014-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of nutritional ecology and food research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1166/JNEF.2014.1074","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}