Transforming a sequence of microbiology courses using student profile data.

R. Buxeda, D. A. Moore
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引用次数: 14

Abstract

A study was performed in the General Microbiology and Industrial Microbiology courses to increase research awareness at an early stage of the educational process and to establish collaboration between students in an Industrial Microbiology program and industry. In both courses, the professor helped students determine their learning styles and then used these data to design activities in order to accomplish the above objectives. In both the treatment and the control sections, students learned about strategies to optimize learning based on their learning styles. A cooperative learning format was introduced to promote active learning and team-building skills. The diverse learning styles data profile was used by students during cooperative learning activities for effective team integration. In the General Microbiology course, a mentor-mentee structure was introduced to expose students to research in microbiology by visiting research facilities on campus. This structure was an addition to the regular curriculum, which meets American Society for Microbiology curriculum recommendations. The results suggest an increase in interest in research by students. In the Industrial Microbiology course, a strategy was introduced to establish collaboration with industry in which students visit the workplace and identify microbial processes, microbiologist roles, and skills needed by microbiologists. Evaluation of these topics using pre- and posttest data indicates a significant increase in acquired knowledge relevant to daily workplace environments with the reformed course. In both courses, students gain information early in their academic experience to help them consider participation in research experiences while providing them with real-world experience toward the end of their academic careers, when they see the need for it.
利用学生档案资料转换微生物学课程序列。
在普通微生物学和工业微生物学课程中进行了一项研究,以在教育过程的早期阶段提高研究意识,并在工业微生物学课程的学生和行业之间建立合作关系。在这两门课程中,教授都帮助学生确定他们的学习风格,然后使用这些数据来设计活动,以实现上述目标。在实验组和对照组中,学生们都了解了基于他们的学习风格优化学习的策略。引入合作学习模式,促进主动学习和团队建设技能。学生在合作学习活动中使用不同的学习风格数据档案来有效地整合团队。在普通微生物学课程中,引入了导师-学生结构,通过参观校园内的研究设施,让学生接触微生物学研究。这种结构是常规课程的补充,符合美国微生物学会的课程建议。结果表明,学生对研究的兴趣有所增加。在工业微生物学课程中,引入了一种策略,通过学生参观工作场所,确定微生物过程,微生物学家的角色和微生物学家所需的技能,与工业界建立合作关系。使用测试前和测试后的数据对这些主题进行评估表明,通过改革后的课程,与日常工作环境相关的知识显著增加。在这两门课程中,学生在学术经历的早期获得信息,帮助他们考虑参与研究经验,同时为他们在学术生涯结束时提供现实世界的经验,当他们看到需要时。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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