{"title":"alpha-Amylase production by solid state fermentation: a new practical approach to biotechnology courses.","authors":"Mulimani, Patil Ramalingam GN","doi":"10.1111/j.1539-3429.2000.tb00056.x","DOIUrl":null,"url":null,"abstract":"A laboratory practical experiment in Biotechnology involving the investigation of alpha-amylase production by solid state fermentation of Gibberella fujikuroi is described.","PeriodicalId":80258,"journal":{"name":"Biochemical education","volume":"28 3 1","pages":"161-163"},"PeriodicalIF":0.0000,"publicationDate":"2000-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1111/j.1539-3429.2000.tb00056.x","citationCount":"26","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biochemical education","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1111/j.1539-3429.2000.tb00056.x","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 26
Abstract
A laboratory practical experiment in Biotechnology involving the investigation of alpha-amylase production by solid state fermentation of Gibberella fujikuroi is described.