A functional S-allele, ‘Sg’, in the wild apple possessing a single amino acid, S-RNase ‘Sg’-RNase’, different from ‘Sg-RNase’ in Malus × domestica cultivars

IF 1.7 4区 农林科学 Q2 HORTICULTURE
S.M. Shogo Matsumoto, K.K. Kentaro Kitahara, H.K. Hiromitsu Komatsu, J.S. Junichi Soejima
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引用次数: 6

Abstract

Summary S3-, S5-, S9- (=Sc-), Sf-, Sg- and Sh (=S24)-alleles in the wild apple were deduced by using S-allele-specific-polymerase-chain reaction (PCR)-restriction fragment length polymorphism (RFLP) analyses. Within the alleles, the deduced amino acid sequence of Sg 9-RNase in Sg-allele of Malus transitoria differed by one amino acid from that of Sg-RNase in Sg-allele of M. × domestica ‘Indo’. From the cross pollination analysis of M. transitoria and M. × domestica ‘Indo’, and S-allele-specific-PCR-RFLP analyses of their progenies, it was indicated that the pistil Sg 9 RNase in M. transitoria rejected the pollen of Sg-allele from ‘Indo’. A difference of one amino acid within the RHV region produced by natural mutation was not enough to generate a new S-allele. This is the first report in the literature concerning S-allele diversification in the apple.
一个功能性s等位基因,‘Sg’,在野生苹果中具有单一氨基酸,S-RNase‘Sg’-RNase’,不同于苹果品种的‘Sg-RNase’
利用s等位基因特异性聚合酶链反应(PCR)-限制性片段长度多态性(RFLP)分析方法,推导出了野生苹果的S3-、S5-、S9- (=Sc-)、Sf-、Sg-和Sh (=S24)-等位基因。在等位基因中,短暂海棠的Sg-等位基因的Sg- 9-RNase的氨基酸序列与家蝇的Sg- rnase的氨基酸序列相差1个氨基酸。通过对过境稻和家蝇‘印度’的异花授粉分析以及后代s等位基因特异性pcr - rflp分析表明,过境稻的雌蕊sg9 RNase拒绝来自‘印度’的s等位基因花粉。自然突变产生的RHV区域内一个氨基酸的差异不足以产生新的s等位基因。这是文献中关于苹果s等位基因多样化的首次报道。
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来源期刊
CiteScore
3.90
自引率
5.30%
发文量
67
审稿时长
3 months
期刊介绍: The Journal of Horticultural Science and Biotechnology is an international, peer-reviewed journal, which publishes original research contributions into the production, improvement and utilisation of horticultural crops. It aims to provide scientific knowledge of interest to those engaged in scientific research and the practice of horticulture. The scope of the journal includes studies on fruit and other perennial crops, vegetables and ornamentals grown in temperate or tropical regions and their use in commercial, amenity or urban horticulture. Papers, including reviews, that give new insights into plant and crop growth, yield, quality and response to the environment, are welcome, including those arising from technological innovation and developments in crop genome sequencing and other biotechnological advances.
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