Influence of season on milk fatty acid profile and sensory characteristics of grazing goats in a Mediterranean environment: a sustainable agro-food system
IF 1.3 4区 农林科学Q3 AGRICULTURE, DAIRY & ANIMAL SCIENCE
V. Lo Presti, R. Tudisco, A. D. Di Rosa, N. Musco, P. Iommelli, F. Infascelli, M. Grossi, M. Ferrara, B. Chiofalo, P. Lombardi, Marianna Oteri
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期刊介绍:
Research papers in Animal Production Science focus on improving livestock and food production, and on the social and economic issues that influence primary producers. The journal (formerly known as Australian Journal of Experimental Agriculture) is predominantly concerned with domesticated animals (beef cattle, dairy cows, sheep, pigs, goats and poultry); however, contributions on horses and wild animals may be published where relevant.
Animal Production Science is published with the endorsement of the Commonwealth Scientific and Industrial Research Organisation (CSIRO) and the Australian Academy of Science.