Index of Authors

Abstract

BANKS, J. G. and BOARD, R. G. The incidence and level of contamination of British fresh sausages and ingredients with salmonellas, 213 BASKERVILLE, A. see FITZOEORGE, R. B. BERRY, R. J., BETTLEHEIM, K. A. and GRACEY, M. Studies on enterotoxigenic Escherichia coli isolated from persons without diarrhoea in Western Australia, 99 BETTELHEIM, K. A. see BERRY, R. J. BETTELHEIM, K. A., MASKILL, W. J. and PEARCE, J. Comparison of standard tube and microagglutination techniques for determining Brucella antibodies, 33 BOARD, R. G. see BANKS, J. G. BOORMAN, J. P. T. see HERNIMAN, K. A. J. BORST, J. see HAVELAAR, A. H. BOSMAN, M. see HAVELAAR, A. H. BREWER, R. A. and CORBEL, M. J. Characterization of Yersinia enterocolitica strains isolated from cattle, sheep and pigs in the United Kingdom, 425 BROSTER, M. G. see HAMBLETON, P. BROSTER, M. see FITZOEORGE, R. B.