Large-scale purification of Leuconostoc mesenteriodes NRRL B512F dextransucrase for use in the biosynthesis of dextran by batch and continuous chromatography

J.N. Ajongwen, A. Akitoye, P.E. Barker, G. Ganetsos , M.T. Shieh
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引用次数: 6

Abstract

The extracellular enzyme dextransucrase was produced from Leuconostoc mesenteriodes NRRL B512F and purified by ultracentrifugation and cross-flow ultrafiltration for use in the biosynthesis of the macromolecule dextran by ion exchange chromatographic reaction—separation techniques. The two-stage purification process yielded over 90% pure dextransucrase with overall enzyme recovery of over 60%. A second stage of centrifugation was required to achieve complete cell removal. The purified enzyme contained 1–2 g l−1 of solute ions, which affected the operation of the chromatographic system. Gel filtration removed over 93% of the remaining ions but resulted in high activity losses. Two-phase separation with polyethylene glycol (PEG) and purification by ion exchange chromatography were less successful in desalting the enzyme. PEG precipitation was successful in concentrating the enzyme, but the ions remained predominantly with the enzyme portion of the two phases. The purified enzyme was found to be unstable during storage.

Use of the enzyme in chromatographic reactor—separators for the production of dextran resulted in over 33% more high molecular weight dextran (the desired product) and a useful pure fructose byproduct being obtained than for a conventional reactor. Sodium and potassium ions in the enzyme hampered continuous operation by displacing calcium ions from the resin and thus reducing the separation efficiency of the system. Partial regeneration of the resin with calcium nitrate rather than complete enzyme desalting, which was very expensive and resulted in high activity losses, helped overcome this effect.

间歇式和连续色谱法大规模纯化介肠系膜Leuconostoc mesenteriodes NRRL B512F葡聚糖蔗糖酶用于葡聚糖的生物合成
胞外酶葡聚糖蔗糖酶由Leuconostoc mesenteriodes NRRL B512F制备,经超离心和跨流超滤纯化,用于离子交换色谱反应分离技术合成大分子葡聚糖。两阶段纯化工艺得到的葡聚糖蔗糖酶纯度超过90%,总酶回收率超过60%。需要进行第二阶段的离心才能完全去除细胞。纯化后的酶含有1 ~ 2 g l−1的溶质离子,影响了色谱系统的运行。凝胶过滤去除了93%以上的剩余离子,但导致了高活性损失。聚乙二醇(PEG)两相分离和离子交换色谱纯化对酶的脱盐效果较差。聚乙二醇沉淀成功地浓缩了酶,但离子仍然主要与两相的酶部分。纯化后的酶在储存过程中发现不稳定。与传统反应器相比,在色谱反应器分离器中使用该酶生产葡聚糖可使高分子量葡聚糖(所需产品)和有用的纯果糖副产物增加33%以上。酶中的钠离子和钾离子通过取代树脂中的钙离子阻碍了连续操作,从而降低了系统的分离效率。用硝酸钙对树脂进行部分再生,而不是进行完全的酶脱盐,这有助于克服这种影响,因为完全的酶脱盐非常昂贵,而且会导致高活性损失。
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