Patchouli (Pogostemon cablin (Blanco) Benth) essential oil yield stability with the unique aroma of ar-curcumene and genotype selection over the years

IF 4.7 Q1 ECOLOGY
R.K. Lal , C.S. Chanotiya , V.R. Singh , P. Gupta , A. Mishra , S. Srivastava , A. Dwivedi
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引用次数: 10

Abstract

The goal of this study was to see how much genetic and environmental interaction affects essential oil yield and patchouli alcohol content and find superior genotypes over the years of patchouli's unique aroma in India. The tests were carried out for one year in 2013–2014 (initial evaluation trial) and then for three years in 2015–2016, 2016–2017, and 2017–2018 (major yield assessment trials). The fourteen patchouli genotypes and one commercial variety (CIM- Samarth) were studied in an RBD design with three replications. A pooled analysis of variance was performed across the environments/years for the eleven economic attributes. The results showed that most of the attributes had significant differences. In all three environments/years, genetic correlations between economic traits played a critical role in genetic improvement, for example, the traits X3-vs-X4, X3-vs-X5, and X4-vs-X5. As a result, according to correlations throughout the selective environments/years, picking these features will be favorable. Furthermore, the heritability in a broad sense (h2BS) was expressed as a percentage. The scores for all ten attributes ranged from 87.13 to 99.25%. The genetic advance over mean (GAM) percent, which ranged from 13.42 to 162.83%, was equally fascinating. The four winning genotypes for essential oil yield, G/PATC-11, G/PATC-1, G/PATC-2, and G/PATC-5, and the lines G/PATC-1, G/PATC-4, G/PATC-9, and G/PATC-11 for patchouli alcohol percent), were explained by biplot analysis as stable and higher-yielding genotypes. The percentage of ar-curcumene in stable genotypes with a distinct fragrance ranged from 8.60 to 8.71% in G/PATC 4, G/PATC 11, G/PATC 14, and G/PATC 1. Ar-curcumene has been found for the first time in the patchouli (Pogostemon cablin (Blanco) Benth) species. As a result, it may be prudent to cultivate these stable genotypes on a big scale in India.

Abstract Image

广藿香(Pogostemon cablin (Blanco) Benth)精油产量稳定,具有独特的ar-姜黄素香气和多年的基因型选择
这项研究的目的是了解遗传和环境相互作用对精油产量和广藿香酒精含量的影响,并找到多年来印度广藿香独特香气的优越基因型。试验在2013-2014年进行了一年(初步评估试验),然后在2015-2016年、2016-2017年和2017-2018年进行了三年(主要产量评估试验)。对14个广藿香基因型和一个商品品种(CIM-Samarth)进行了三次重复RBD设计研究。对11个经济属性的环境/年份进行了方差汇总分析。结果表明,大多数属性存在显著差异。在所有三个环境/年份中,经济性状之间的遗传相关性在遗传改良中起着关键作用,例如性状X3-vs-X4、X3-vs-X5和X4-vs-X5。因此,根据整个选择性环境/年份的相关性,选择这些特征将是有利的。此外,广义遗传力(h2BS)以百分比表示。所有十个属性的得分在87.13%到99.25%之间。遗传进步超过平均值(GAM)的百分比在13.42%到162.83%之间,同样令人着迷。精油产量的四个获胜基因型,G/PATC-11、G/PATC-1、G/PATC-2和G/PATC-5,以及广藿香醇含量的品系G/PATC-1、G/PATC-4、G/PATC-9和G/PATC-111,通过双标分析被解释为稳定和高产的基因型。在G/PATC4、G/PATC11、G/PATC14和G/PATC1中,具有独特香味的稳定基因型中的枯烯百分比在8.60至8.71%之间。首次在广藿香(Pogostemon cablin(Blanco)Benth)物种中发现了枯烯。因此,在印度大规模培养这些稳定的基因型可能是谨慎的。
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来源期刊
生态学报
生态学报 Environmental Science-Ecology
CiteScore
5.30
自引率
0.00%
发文量
17028
审稿时长
68 days
期刊介绍: Our Journal publishes recent theories and novel experimental results in ecology, and facilitates academic exchange and discussions both domestically and abroad. It is expected that our journal will promote the development of and foster research talents for ecological studies in China.
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