Gut Microbes: A Plausible Association Between Inflammaging and Metabolic Disorders

Q4 Medicine
Mohammad Sajid, S. Negi
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引用次数: 0

Abstract

Aging is associated with deterioration of cellular homeostasis and increased risk for several age-related metabolic disorders like obesity, diabetes mellitus, and cardiovascular diseases. Chronic and low-grade inflammation is linked with metabolic syndromes especially during aging (inflammaging). This inflammaging may enhance the risk for late-onset diseases. Gut microbes show a significant role in the regulation and pathogenesis of various metabolic disorders. Gut mucosal lining is a mechanical obstruction between gut microbiota and the host. Deterioration of the gut mucosal barrier may expedite biological aging by enabling exposure of gut microbes to the mucosal immunity. Further, the compromised mucosal immunity may lead to inflammation and if immunogenic microbial peptide(s) present in the gut mimics host protein(s), they can induce mild autoimmunity. Therefore, the pathology of metabolic disorders may be related to molecular mimicry stimulated by exposure of gut microbial peptide(s) during aging. This article reviews gut microbes induced inflammaging which can be a potential probiotic target for the treatment of non-communicable diseases.
肠道微生物:炎症和代谢紊乱之间似是而非的联系
衰老与细胞稳态的恶化以及肥胖、糖尿病和心血管疾病等几种与年龄相关的代谢紊乱的风险增加有关。慢性和低度炎症与代谢综合征有关,尤其是在衰老期间(炎症)。这种炎症可能会增加患晚发性疾病的风险。肠道微生物在各种代谢紊乱的调节和发病机制中发挥着重要作用。肠道粘膜衬里是肠道微生物群和宿主之间的机械障碍。肠道粘膜屏障的恶化可能会使肠道微生物暴露于粘膜免疫,从而加速生物衰老。此外,受损的粘膜免疫可能导致炎症,如果肠道中存在的免疫原性微生物肽模仿宿主蛋白,它们可以诱导轻度自身免疫。因此,代谢紊乱的病理学可能与衰老过程中暴露于肠道微生物肽刺激的分子模拟有关。本文综述了肠道微生物诱导的炎症,这可能是治疗非传染性疾病的潜在益生菌靶点。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
International Journal of Probiotics and Prebiotics
International Journal of Probiotics and Prebiotics Nursing-Nutrition and Dietetics
CiteScore
1.20
自引率
0.00%
发文量
7
期刊介绍: The International journal of Probiotics & Prebiotics publishes on online only in an open access format. This is a broad based international, interdisciplinary peer reviewed scientific journal for critical evaluation of research on prebiotics, probiotics and synbiotics. The major goal of this journal is to provide unbiased scientific data to students, researchers, healthcare providers, and the decision makers in the nutraceutical industry to help make informed choices about prebiotics, probiotics and synbiotics. To this end, the journal will publish original research articles and two types of review articles. First, we will publish a review of preclinical research data coming largely from animal, cell culture and other experimental models. Such data will provide basis for future product development and/or human research initiatives. Second, we will publish a critical evaluation of current human experimental data to help deliver products with medically proven use.
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