Synthesis of Novel 4-Thiazolidinone and Bis-Thiazalidin-4-One Derivatives Derived from 4-Amino-Antipyrine and Evaluated as Inhibition of Purine Metabolism Enzymes by Bacteria

R. -Rahman, Abdulrahman S. Alharbi, N. A. Alshammari
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引用次数: 3

Abstract

Novel 4-thiazolidione and 1,4-bis-thiazolidinone derivatives bearing antipyrine moiety have been obtained from condensation of 4-aminoantipyrine 1 with aromatic/heteroaldehydes followed by cycloaddition with mercaptoacetic acid in nonpolar solvents. Structure of the products has been deduced upon their elemental analysis and spectral measurements. Most of the targets evaluated as enzymatic effect towards some bacteria (E. coli) in compare with Xanthine oxidase (from buttermilk) where the role of compounds is an inhibition of purine metabolism enzymes caused by E. coli.
新型4-氨基安替比林衍生物的合成及对细菌嘌呤代谢酶的抑制作用
在非极性溶剂中,由4-氨基安替吡啶1与芳香/杂醛缩合,再与巯基乙酸进行环加成,得到了含有安替吡啶部分的新型4-噻唑烷酮和1,4-双噻唑烷酮衍生物。通过元素分析和光谱测量,推导出产物的结构。与黄嘌呤氧化酶(来自酪乳)相比,大多数靶标被评价为对某些细菌(大肠杆菌)的酶促作用,其中化合物的作用是抑制大肠杆菌引起的嘌呤代谢酶。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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