Hacia una descolonización de la ingesta: el colectivo indigestão y la indigestión del gusto

Maguare Pub Date : 2020-12-30 DOI:10.15446/MAG.V34N2.92586
A. Caicedo
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引用次数: 1

Abstract

In this article, I explore the performance "Como era gostoso o meu antropofago" (2013) by Indigestao, a Brazilian artistic collective. I analyze the ethical, erotic, and political dimensions of the culinary practices of Indigestao. Drawing on Cătălin Avramescu’s ideas on taste as a key concept and instrument for the violent colonization process of the “New World”, I show how Indigestao's artistic and culinary practices parody, transgress, and intoxicate that concept. I divide my argument into two sections. First, I examine the relationship between colonial power, food, mouth, and taste to problematize what I call the colonization of ingestion. In the second section, I show how Indigestao refuses and confronts that colonization through the installation of what I called an abject kitchen, an undisciplined taste, and a political antibody.
走向摄入的非殖民化:集体消化不良和味觉消化不良
在这篇文章中,我探讨了巴西艺术团体Indigestao的表演“Como era gostoso o meu antropofago”(2013)。我分析了Indigestao烹饪实践的伦理、情色和政治层面。根据Cătălin Avramescu关于品味作为“新世界”暴力殖民过程的关键概念和工具的观点,我展示了Indigestao的艺术和烹饪实践是如何模仿、超越和陶醉这一概念的。我把我的论点分成两部分。首先,我研究了殖民权力、食物、口腔和味觉之间的关系,以解决我所说的摄入殖民问题。在第二节中,我展示了Indigestao是如何通过安装我所说的简陋厨房、无纪律的品味和政治抗体来拒绝和对抗殖民的。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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16
审稿时长
32 weeks
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