Comparative effect of ginger (an anti-inflammatory medicinal herb) and aspirin (a non-steroidal anti-inflammatory drug) on liver enzymes in male albino Wistar rats

Ekementeabasi Aniebo Umoh, Victor Kanu Uno, A. E. Effiong, Effiom-ekaha Otu, Joseph Okon Asuquo, E. E. Osim, Atim-Ebim Michael Raymond, H. Okoroiwu
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Abstract

Background:Herbal therapies mediate similar functions with those of some well-known drugs. Ginger and aspirin are herbal and drug therapies respectively which are used for the treatment of anti-inflammatory conditions. Non-steroidal medicinal drugs especially aspirin and acetaminophen are usually linked to drug-induced liver injury. Therefore, this research seeks to compare the effect of these two therapies on liver function using aspartate aminotransferase (AST), alanine transaminase (ALT) and alkaline phosphatase (ALP) as the biomarkers. The aim of the study was to establish if ginger will offer a better hepatocellular protection considering that the use of aspirin in treating inflammatory disorders is already linked to liver injury. Methods: AST, ALT, ALP, Total, conjugated and unconjugated bilirubin were assessed in this study using 18 Wistar rats. The animals were divided into three groups (control, ginger and aspirin), six (6) rats per group. The three groups of animals were allowed access to food and water daily throughout the experimental period. Ginger group animals were administered 150 mg/kg dose of aqueous ginger extract while aspirin group of animals also received 150 mg/kg dose of aspirin for four weeks. Control group received normal saline of equal volume with the test groups. Results: AST, ALT, total and conjugated bilirubin was significantly lower in ginger group compared to aspirin and the control group (P<0.05). However, ALP was significantly higher in ginger group compared to aspirin and the control group (P<0.05). Unconjugated bilirubin showed no significant difference among experimental groups. Conclusion: Result showed that ginger offered a better hepatocellular protection compared to aspirin group following decrease AST and ALT concentration in the ginger group.
生姜(一种抗炎药)和阿司匹林(一种非甾体抗炎药)对雄性白化Wistar大鼠肝酶的比较影响
背景:草药疗法与一些知名药物具有相似的功能。生姜和阿司匹林分别是草药和药物疗法,用于治疗抗炎疾病。非甾体类药物,尤其是阿司匹林和对乙酰氨基酚,通常与药物性肝损伤有关。因此,本研究拟以谷草转氨酶(AST)、丙氨酸转氨酶(ALT)和碱性磷酸酶(ALP)为生物标志物,比较两种治疗方法对肝功能的影响。考虑到使用阿司匹林治疗炎症性疾病已经与肝损伤有关,这项研究的目的是确定生姜是否能提供更好的肝细胞保护。方法:采用Wistar大鼠18只,测定AST、ALT、ALP、Total、偶联及未偶联胆红素。这些动物被分为三组(对照组、生姜组和阿司匹林组),每组6只。在整个实验期间,三组动物每天都可以获得食物和水。生姜组动物给予150 mg/kg剂量的生姜水提物,阿司匹林组动物也给予150 mg/kg剂量的阿司匹林,连续4周。对照组给予与试验组等量生理盐水。结果:生姜组AST、ALT、总胆红素和结合胆红素均显著低于阿司匹林组和对照组(P<0.05)。姜组ALP显著高于阿司匹林组和对照组(P<0.05)。未偶联胆红素在各实验组间差异无统计学意义。结论:与阿司匹林组相比,生姜组在降低AST和ALT浓度的基础上对肝细胞有较好的保护作用。
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