Relationship of Awareness, Perceived Benefits, and Perceived Barriers with Nutritional Behavior of Elementary School Students in Kashan

Abstract

a BSc in Food and Beverage, Deputy of Food and Drug Administration, Kashan University of Medical Sciences, Kashan, Iran b Student Research Committee, Department of Health Education and Health Promotion, School of Health, Qom University of Medical Sciences, Qom, Iran c Public Health Department, Faculty of Health, Qom University of Medical Sciences, Qom, Iran d Student Research Committee, Department of Health Education and Health Promotion, School of Health, Qom University of Medical Sciences, Qom, Iran