Exterior and Body Types of Cows with Different Levels of Dairy Productivity

Q3 Veterinary

American Journal of Animal and Veterinary Sciences Pub Date : 2022-02-01 DOI:10.3844/ajavsp.2022.154.164

D. Baimukanov, A. Bissembayev, S. Batanov, I. Baranova, N. Kuzmina

引用次数: 4

Abstract

Department of Animal Husbandry, Veterinary Medicine and Feed and Milk Quality Assessment, LLP Research and Production Center for Livestock and Veterinary Medicine Limited Liability Company, Nur-Sultan, Kazakhstan Department of Technologies for Processing Livestock Products, Izhevsk State Agricultural Academy, Russia Department of Automated Electric Drive, Izhevsk State Agricultural Academy, Russia Department of Technology of Meat and Dairy Products, Mari State University, Russia

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不同产乳水平奶牛的外形和体型

哈萨克斯坦努尔苏丹畜牧、兽医和饲料、牛奶质量评价系，畜牧和兽药有限责任公司LLP畜牧和兽药研究和生产中心，伊热夫斯克国家农业科学院，俄罗斯自动化电力驱动系，伊热夫斯克国家农业科学院，俄罗斯肉类和乳制品技术系，马里国立大学

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

American Journal of Animal and Veterinary Sciences Veterinary-Veterinary (all)

CiteScore

1.90

自引率

0.00%

发文量

期刊介绍： American Journal of Animal and Veterinary Sciences, a quarterly, peer reviewed publication and is dedicated for publication of research articles in the field of biology of animals and with the scientific understanding of how animals work: from the physiology and biochemistry of tissues and major organ systems down to the structure and function of bio molecules and cells; particular emphasis would given to the studies of growth, reproduction, nutrition and lactation of farm and companion animals and how these processes may be optimized to improve animal re- productivity, health and welfare. Articles in support areas, such as genetics, soils, agricultural economics and marketing, legal aspects and the environment also are encouraged. AJAVS is an important source of researcher to study articles on protection of animal production practices, herd health and monitoring the spread of disease and prevention in both domestic and wild animals.