Fulfillment of Digital Marketing in the Restaurant Business

Liudmyla Bovsh, Ihor Komarnitskyi, Kseniia Prykhodko
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Abstract

Topicality. Digital marketing fulfillment allows the restaurant business entities to diversify sales opportunities and increase the economic profit. The digital space has not been mastered enough, therefore, it offers the conditions of an uncompetitive environment, some niches of “blue ocean”. The problems of fulfillment models implementation into the operational marketing activity has become an important component of the development strategy and a research object in the context of digitalization. The relevance of the study is to determine the main aspects of digital marketing fulfillment, based on scientifically sound hypotheses and practical reviews. The aim of the study and its methods. The aim of the article is to study digital marketing fulfillment and substantiate the model of the marketing funnel of restaurant business entities. Specified for processing, the scientific research subject determined the use of scientific methods and approaches complex that allowed to identify operational definitions and build hypothetical research models. Thus, for the formation of theoretical basis, the methods of analysis, synthesis and induction were used, as well as the method from the abstract to the concrete was applied. Modeling was used in order to create the formulation of fulfillment models and the marketing funnel for sales. To form recommendations on digital marketing fulfillment of restaurant business entities, communication channels were subjected to detailing on the principle of expediency. Results. The terms “fulfillment” and “digital marketing” have been operationalized; the most relevant definitions have been established. The main types of fulfillment of restaurant business entities have been considered. The main markers of the formation of marketing funnel for sales have been determined and algorithmically defined. The popularity of mobile applications among the studied samples of respondents has been monitored, which showed general tendencies of digital technologies use in the restaurant services market. Conclusions and discussions. The research highlighted that the fulfillment of digital marketing in the restaurant business is an urgent scientific task, taking into account the fact that it allows to study and scientifically substantiate the directions for enhancing sales processes, which is necessary in a competitive environment and a fluctuating lockdown for restaurant business entities. Used in the study, numerous scientific works confirm that the offered interpreted rule for implementing fulfillment models and marketing funnel can increase the overall reward of the restaurant as an electronic seller. Further research requires the deepening of new types of fulfillment development in view of innovations probability in service and settlement technologies in the digital market, as well as the studying of competitive reactions of business entities and customers to the digital trends implementation.
数字营销在餐饮业的实施
时事性。数字营销的实施可以使餐饮企业的销售机会多样化,增加经济利润。数字空间还没有被充分掌握,因此,它提供了一个没有竞争的环境条件,一些小生境的“蓝海”。履行模式在运营营销活动中的实施问题已成为数字化背景下企业发展战略的重要组成部分和研究对象。该研究的相关性是确定数字营销实现的主要方面,基于科学合理的假设和实际审查。本研究的目的和方法。本文的目的是研究数字营销的实施,并验证餐饮企业实体的营销漏斗模型。指定为处理,科学研究主题确定使用复杂的科学方法和途径,允许识别操作定义和建立假设的研究模型。因此,为了形成理论基础,采用了分析、综合和归纳的方法,并采用了从抽象到具体的方法。建模是为了创建履行模型的公式和销售的营销渠道。为了对餐饮企业的数字营销实施形成建议,我们以方便的原则对沟通渠道进行了详细的分析。术语“履行”和“数字营销”已被操作化;最相关的定义已经确立。考虑了餐饮经营主体的主要履行类型。确定了销售漏斗形成的主要标志,并通过算法定义了这些标志。移动应用程序在受访者样本中的受欢迎程度已被监测,这显示了数字技术在餐饮服务市场使用的总体趋势。结论和讨论。该研究强调,在餐饮企业中实施数字营销是一项紧迫的科学任务,因为它可以研究和科学地证实加强销售流程的方向,这在竞争激烈的环境和餐饮企业实体的波动封锁中是必要的。在研究中,大量的科学工作证实,提供的解释规则实施履行模型和营销漏斗可以增加餐厅作为电子卖家的整体回报。进一步的研究需要从数字化市场中服务和结算技术的创新概率出发,深化新型履约发展,研究企业主体和客户对数字化趋势实施的竞争反应。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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