Analysis of cost and profitability in hazelnut production, case of Giresun province

Q4 Agricultural and Biological Sciences
Esin Hazneci, Emre Nayci, Görkem Çeli̇kkan
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引用次数: 2

Abstract

Objective: The objective of this study was to analyze the production structure of hazelnut production activity in Giresun province, which ranks second in hazelnut production in Turkey.. Material and Methods: Research data were collected through a questionnaire from 53 farms selected by simple random sampling method among 227 agricultural farms engaged in hazelnut cultivation in the central district of Giresun province. The single product budget analysis method was used to determine the cost of hazelnut production, the gross profit and net profit were calculated in hazelnut production. Results: Hazelnut farmers get 0.97 TL for their 1 TL expense to grow hazelnuts. As a result of the study, it was determined that the producers suffered from hazelnut production without government support, but they could cover the costs of 1 kg of shelled hazelnuts with the support. Farmers make profit with agricultural supports. Conclusion: The result of the research revealed that the biggest problem for the producers is the inability do not get paid for their labor and expenses. For this reason, it is important to establish a sustainable price strategy for hazelnuts and to prevent the producer from making possible financial losses.
榛子生产的成本和盈利能力分析,以吉雷松省为例
目的:本研究的目的是分析在土耳其榛子产量排名第二的吉雷松省的榛子生产活动的生产结构。材料与方法:采用问卷调查的方式,在吉雷松省中部地区227个从事榛子种植的农场中,采用简单随机抽样的方法选择53个农场进行调查。采用单品预算分析法确定榛子生产成本,计算了榛子生产的毛利和净利润。结果:种植榛子的农民每花费1个TL得到0.97 TL。研究结果确定,生产者在没有政府支持的情况下生产榛子,但他们可以在政府支持下支付1公斤去壳榛子的成本。农民从农业支持中获利。结论:调查结果显示,生产者面临的最大问题是无力支付他们的劳动和费用。因此,重要的是为榛子制定可持续的价格策略,并防止生产者造成可能的经济损失。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
0.20
自引率
0.00%
发文量
45
审稿时长
10 weeks
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