Impact of Vamana dhauti in Amalapitta: A Critical Review

Rekha Bv, Chaudhari Krishnakumari Balvantbhai
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引用次数: 1

Abstract

Changing in environment and lifestyle has leds to different diseases one among them is amlapitta, amlapitta related to annavaha srothas and various research shows that the eattind of viruddha ahara (incommpatable food) will cause agnimandya and there by ajjeerna which is root cause for all the diseases. According to the Center for Disease Control and Prevention (CDC), more than 72 million adults are suffering from GERD and no state has a GERD rate less than 15% the national goal. It also leads many complication like ulcer, gastritis, anemia, IBS, and malabsorption etc In spite of many available drugs in market there is no significance reduction in the prevalence and incidence of this illness which remarkably emphasis on the need of novel approaches in combating those illnesses.
Vamana dhauti在阿玛拉皮塔的影响:一个批判性的评论
环境和生活方式的变化导致了不同的疾病,其中之一是amlapitta, amlapitta与annavaha srothas有关,各种研究表明,食用viruddha ahara(不相容的食物)会导致agnimandya和ajjeerna,这是所有疾病的根本原因。根据美国疾病控制与预防中心(CDC)的数据,超过7200万成年人患有胃食管反流,没有一个州的胃食管反流率低于国家目标的15%。它还导致许多并发症,如溃疡、胃炎、贫血、肠易激综合征和吸收不良等。尽管市场上有许多可用的药物,但这种疾病的患病率和发病率并没有显著降低,这明显强调了对抗这些疾病的新方法的必要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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