Pleurisy evaluation on the parietal pleura: an alternative scoring method in slaughtered pigs

IF 0.7 4区农林科学 Q3 Agricultural and Biological Sciences

Journal of Swine Health and Production Pub Date : 2019-11-01 DOI:10.54846/jshap/1142

A. D. Provvido, A. R. Trachtman, E. Farina, Michael Odintzov Vaintrub, G. Fragassi, G. Vignola, G. Marruchella

引用次数: 7

Abstract

The present study aims to develop and assess an alternative method for scoring pleurisy in slaughtered pigs. Overall, data indicates that pleurisy can be scored effectively and efficiently by inspecting the parietal pleura. Moreover, this evaluation can be suitably carried out on digital images, thus optimizing the workload of veterinarians.

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壁胸膜胸膜的胸膜评价：一种可供选择的屠宰猪评分方法

本研究旨在开发和评估屠宰猪胸膜炎评分的替代方法。总的来说，数据表明，通过检查壁胸膜可以有效地对胸膜炎进行评分。此外，这种评估可以在数字图像上进行，从而优化兽医的工作量。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Journal of Swine Health and Production 农林科学-兽医学

CiteScore

1.80

自引率

0.00%

发文量

审稿时长

>36 weeks

期刊介绍： The Journal of Swine Health & Production (JSHAP) is an open-access and peer-reviewed journal published by the American Association of Swine Veterinarians (AASV) since 1993. The aim of the journal is the timely publication of peer-reviewed papers with a scope that encompasses the many domains of applied swine health and production, including the diagnosis, treatment, management, prevention and eradication of swine diseases, welfare & behavior, nutrition, public health, epidemiology, food safety, biosecurity, pharmaceuticals, antimicrobial use and resistance, reproduction, growth, systems flow, economics, and facility design. The journal provides a platform for researchers, veterinary practitioners, academics, and students to share their work with an international audience. The journal publishes information that contains an applied and practical focus and presents scientific information that is accessible to the busy veterinary practitioner as well as to the research and academic community. Hence, manuscripts with an applied focus are considered for publication, and the journal publishes original research, brief communications, case reports/series, literature reviews, commentaries, diagnostic notes, production tools, and practice tips. All manuscripts submitted to the Journal of Swine Health & Production are peer-reviewed.