Potential to export fresh pork in the event of an African swine fever outbreak in the United States

IF 0.7 4区农林科学 Q3 Agricultural and Biological Sciences

Journal of Swine Health and Production Pub Date : 2020-01-01 DOI:10.54846/jshap/1152

J. Roth

引用次数: 2

Abstract

An African swine fever (ASF) outbreak in the United States would result in the loss of fresh pork exports and a decrease in pig price. The World Organisation for Animal Health (OIE) Terrestrial Animal Health Code provides a potential opportunity for packers, working with swine production systems and the US Department of Agriculture (USDA), to maintain a significant portion of exports during an ASF outbreak through a combination of producer biosecurity and surveillance, packers only accepting pigs from production systems that meet specific requirements, and the USDA developing veterinary certificates for export stating the pork shipment meets the OIE requirements.

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如果非洲猪瘟在美国爆发，出口新鲜猪肉的可能性

美国爆发的非洲猪瘟将导致新鲜猪肉出口的损失和猪价的下跌。世界动物卫生组织（OIE）的《陆生动物健康法》为包装商提供了一个潜在的机会，他们与猪生产系统和美国农业部（USDA）合作，通过生产者生物安全和监测相结合，在ASF爆发期间保持很大一部分出口，包装商只接受来自符合特定要求的生产系统的猪，美国农业部正在制定出口兽医证书，说明猪肉运输符合OIE要求。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Journal of Swine Health and Production 农林科学-兽医学

CiteScore

1.80

自引率

0.00%

发文量

审稿时长

>36 weeks

期刊介绍： The Journal of Swine Health & Production (JSHAP) is an open-access and peer-reviewed journal published by the American Association of Swine Veterinarians (AASV) since 1993. The aim of the journal is the timely publication of peer-reviewed papers with a scope that encompasses the many domains of applied swine health and production, including the diagnosis, treatment, management, prevention and eradication of swine diseases, welfare & behavior, nutrition, public health, epidemiology, food safety, biosecurity, pharmaceuticals, antimicrobial use and resistance, reproduction, growth, systems flow, economics, and facility design. The journal provides a platform for researchers, veterinary practitioners, academics, and students to share their work with an international audience. The journal publishes information that contains an applied and practical focus and presents scientific information that is accessible to the busy veterinary practitioner as well as to the research and academic community. Hence, manuscripts with an applied focus are considered for publication, and the journal publishes original research, brief communications, case reports/series, literature reviews, commentaries, diagnostic notes, production tools, and practice tips. All manuscripts submitted to the Journal of Swine Health & Production are peer-reviewed.