REVIEW OF THE BOOK “PSYCHO-SOCIAL ASPECTS OF NUTRITION AND EATING DISORDERS” WRITTEN BY TSVETELINA HADZHIEVA

Q4 Psychology

Psychological Thought Pub Date : 2020-10-30 DOI:10.37708/psyct.v13i2.538

N. V. Angelova

引用次数: 0

Abstract

This review presents the book “Psycho-social aspects of nutrition and eating disorders,” whose author is Tsvetelina Hadzhieva,Ph.D. The proposed book treats issues related to nutrition and eating disorders and the relationship they have with the culture and society. The review reflects the structure of the book in accordance with the information of each chapter. The review ends with a positive appraisal.

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对tsvetelina hadzhieva撰写的《营养和饮食失调的心理-社会方面》一书的评论

这篇综述介绍了《营养和饮食失调的心理社会方面》一书，作者是Tsvetelina Hadzhieva博士。这本书讨论了与营养和饮食失调有关的问题，以及它们与文化和社会的关系。书评根据每一章的信息反映了书的结构。回顾以肯定的评价结束。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Psychological Thought Psychology-Psychology (all)

CiteScore

0.90

自引率

0.00%

发文量

审稿时长

25 weeks

期刊介绍： The journal "Psychological Thought" publishes its papers in English or in Bulgarian in all areas of psychology. It is focused on the psychological theory and practice. The papers could be some original research articles, meta-analysis data, clinical reports, case studies, students'' essays, and book reviews. This journal is designed for psychologists, researchers, and psychology students.