Water quality parameters and nutrient status of selected reservoirs in Tamil Nadu, India

Pub Date : 2022-12-31 DOI:10.21077/ijf.2022.69.4.125726-03
T. Deepak, P. Padmavathy, V. Rani, D. Manimekalai, S. Devasena
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Abstract

 The present study was undertaken to assess the interrelation between water quality and nutrient status of three reservoirssituated in Tamil Nadu, India. These three reservoirs are managed by the Public Works Department (PWD) with the fisheriesaspects falling under the purview of Tamil Nadu State Fisheries Department. In each reservoir, inflow and outflow sectionswere identified as sampling sites. A total of six sampling sites were fixed and monthly sampling for water and fish wasconducted during the period from October 2019 to June 2020. The various physico-chemical parameters such as temperature,electrical conductivity (EC), total dissolved solids (TDS), total suspended solids (TSS), total volatile solids (TVS), turbidity,DO, pH, alkalinity, hardness, chloride, sulphate, biological oxygen demand (BOD) and chemical oxygen demand (COD)were analysed. Biological parameters like chlorophyll-a and primary production as well as various nutrient parameterswere also analysed in the collected water samples. All the physical and chemical water quality variables showed significantvariation (p<0.05) in their concentrations within various months and between stations. All the water quality parameters wereobserved to be within the prescribed limits. The results indicated under-exploitation of fishes from the reservoirs and suggestways to improve fish yields and livelihood of local fisher community. Keywords: Fish catch, Nutrients, Reservoir, Water quality
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印度泰米尔纳德邦选定水库的水质参数和营养状况
本研究旨在评估位于印度泰米尔纳德邦的三个水库的水质和营养状况之间的相互关系。这三个水库由公共工程部(PWD)管理,渔业方面属于泰米尔纳德邦渔业局的职权范围。在每个水库中,确定了流入和流出段作为采样点。在2019年10月至2020年6月期间,共有6个固定采样点,每月对水和鱼进行采样。分析了温度、电导率(EC)、总溶解固形物(TDS)、总悬浮固形物(TSS)、总挥发固形物(TVS)、浊度、DO、pH、碱度、硬度、氯化物、硫酸盐、生物需氧量(BOD)和化学需氧量(COD)等理化参数。对所收集的水样进行了叶绿素-a、初级产量等生物学参数和各种营养参数的分析。各月间、站间水质理化指标的浓度均有显著差异(p<0.05)。所有水质参数均在规定范围内。结果表明,水库鱼类的开发利用不足,并提出了提高鱼类产量和当地渔民生计的建议。关键词:渔获量;营养物质;水库
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