Potential of feeding fresh and conserved mulberry leaf in ruminants and its impact on dry matter intake, digestibility, milk production, milk composition and meat quality: A review

IF 0.7 4区 农林科学 Q3 AGRICULTURE, MULTIDISCIPLINARY
Shuangming Yue, Shichun Qiu, Zhenhua Xu, H. P. Jiao, Mingwu Tian
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引用次数: 1

Abstract

Mulberry (Morus spp.) of Moraceae family is regarded as a unique plant on this earth due to its broader geological distribution across the continents. It is well recognized as alternative feed resources for livestock due to high protein and energy contents as compared to other tree leaves and conventional forages. Furthermore, it can be stored for longer period for livestock in the form of silage and hay. Previous studies have explored that mulberry leaves can be ensiled with or without additive for longer periods without deteriorating quality of silage. Moreover, mulberry leaves had potential to be stored in the form of hay by different techniques. Both mulberry leaves silage and hay influence antioxidant capacity, immunity, milk yield, dry matter intake, nutrient digestibility, and milk and meat composition. This review will explore the potential positive effects of mulberry leaves in fresh and preserved forms on animal’s health and production parameters. Through this review paper, all the important nutritional characteristics of mulberry leaves both fresh and preserved form will prove that it is a novel alternative of conventional fodders or agricultural by products for livestock
反刍动物饲养新鲜保存桑叶的潜力及其对干物质摄入量、消化率、产奶量、奶成分和肉质的影响:综述
桑科桑树(Morus spp.)由于其在各大洲的广泛地质分布而被认为是地球上的一种独特植物。与其他树叶和传统牧草相比,由于蛋白质和能量含量高,它被公认为牲畜的替代饲料资源。此外,它可以以青贮饲料和干草的形式为牲畜储存更长的时间。先前的研究已经探索了桑叶在添加或不添加添加剂的情况下可以青贮更长时间,而不会降低青贮饲料的质量。此外,桑叶有潜力通过不同的技术以干草的形式储存。桑叶青贮饲料和干草都会影响抗氧化能力、免疫力、产奶量、干物质摄入、营养物质消化率以及牛奶和肉类成分。这篇综述将探讨新鲜和保存形式的桑叶对动物健康和生产参数的潜在积极影响。通过这篇综述,桑叶的所有重要营养特征,无论是新鲜的还是保存的形式,都将证明它是一种新的替代传统饲料或牲畜农产品的方法
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来源期刊
Pakistan Journal of Agricultural Sciences
Pakistan Journal of Agricultural Sciences AGRICULTURE, MULTIDISCIPLINARY-
CiteScore
1.80
自引率
25.00%
发文量
18
审稿时长
6-12 weeks
期刊介绍: Pakistan Journal of Agricultural Sciences is published in English four times a year. The journal publishes original articles on all aspects of agriculture and allied fields.
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