Meat Productivity of Hereford Breed Calves with the Carbohydrate Complex Diet

Q3 Veterinary
I. Mironova, V. Beresnev, H. Tagirov, Z. Galieva, A. Gaag, R. Khabibullin
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引用次数: 2

Abstract

Department of Technologies of Meat, Dairy Products and Chemistry, Federal State Budgetary Educational Establishment of Higher Education "Bashkir State Agrarian University", Ufa, Russian Federation Department of Economics and Law, Tomsk Agricultural Institute Branch Federal State Budgetary Educational Establishment of Higher Education "Novosibirsk State Agrarian University", Tomsk, Russian Federation Department of Physical Education, Sports and Tourism, Federal State Budgetary Educational Establishment of Higher Education "Bashkir State Agrarian University", Ufa, Russian Federation
复合碳水化合物日粮对赫里福德犊牛肉产率的影响
肉类,乳制品和化学技术系,联邦国家预算高等教育机构“巴什基尔国立农业大学”,乌法,俄罗斯联邦经济和法律系,托木斯克农业研究所分院联邦国家预算高等教育机构“新西伯利亚国立农业大学”,托木斯克,俄罗斯联邦体育,体育和旅游系,联邦国家预算高等教育机构“巴什基尔国立农业大学”,乌法,俄罗斯联邦
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来源期刊
CiteScore
1.90
自引率
0.00%
发文量
29
期刊介绍: American Journal of Animal and Veterinary Sciences, a quarterly, peer reviewed publication and is dedicated for publication of research articles in the field of biology of animals and with the scientific understanding of how animals work: from the physiology and biochemistry of tissues and major organ systems down to the structure and function of bio molecules and cells; particular emphasis would given to the studies of growth, reproduction, nutrition and lactation of farm and companion animals and how these processes may be optimized to improve animal re- productivity, health and welfare. Articles in support areas, such as genetics, soils, agricultural economics and marketing, legal aspects and the environment also are encouraged. AJAVS is an important source of researcher to study articles on protection of animal production practices, herd health and monitoring the spread of disease and prevention in both domestic and wild animals.
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