I. Mironova, V. Beresnev, H. Tagirov, Z. Galieva, A. Gaag, R. Khabibullin
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引用次数: 2
Abstract
Department of Technologies of Meat, Dairy Products and Chemistry, Federal State Budgetary Educational Establishment of Higher Education "Bashkir State Agrarian University", Ufa, Russian Federation Department of Economics and Law, Tomsk Agricultural Institute Branch Federal State Budgetary Educational Establishment of Higher Education "Novosibirsk State Agrarian University", Tomsk, Russian Federation Department of Physical Education, Sports and Tourism, Federal State Budgetary Educational Establishment of Higher Education "Bashkir State Agrarian University", Ufa, Russian Federation
期刊介绍:
American Journal of Animal and Veterinary Sciences, a quarterly, peer reviewed publication and is dedicated for publication of research articles in the field of biology of animals and with the scientific understanding of how animals work: from the physiology and biochemistry of tissues and major organ systems down to the structure and function of bio molecules and cells; particular emphasis would given to the studies of growth, reproduction, nutrition and lactation of farm and companion animals and how these processes may be optimized to improve animal re- productivity, health and welfare. Articles in support areas, such as genetics, soils, agricultural economics and marketing, legal aspects and the environment also are encouraged. AJAVS is an important source of researcher to study articles on protection of animal production practices, herd health and monitoring the spread of disease and prevention in both domestic and wild animals.