Phytochemical Constituents, Nutritional and Antibacterial Potentials of Selected Medicinal Plants (Allium sativum, Chromolaena odorata, and Talinum triangulare)

A. M. Tiamiyu, R. C. Okocha, O. Okunlade, I. O. Olatoye, O. Adedeji
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Abstract

Alternate medicine practices using natural plant extract may be of great importance in combating public health challenges. Medicinal plants are the bases for the development of modern drugs; accepted to treat infectious diseases globally. This study investigated the phytochemical constituents, proximate composition, and antibacterial activity of Allium sativum (garlic), Chromolaena odorata (Siam weed), and Talinum triangulare (Waterleaf) due to their reported medicinal properties. The phytochemical constituents and proximate composition were analysed using standard protocols. Agar diffusion technique was used to evaluate the antibacterial activities of the plants. All three plants included innumerable quantities of phytochemicals such as alkaloids, tannins, phlobatannins, saponins, flavonoids, anthraquinones, steroids, phenol, and cardiac glycoside. Proximate analysis indicated that the moisture (9.88%), fiber (4.57%), crude fat (2.89%), crude protein (3.67%), ash (3.78%), and carbohydrate (75.21%) present in Allium sativum; moisture (9.26%), fiber (15.28%), crude fat (3.56%), crude protein (18.86%), ash (11.76%), and carbohydrate (41.28%) present in Chromolaena odorata; moisture (10.37%), fiber (16.43%), crude fat (2.23%), crude protein (11.88%), ash (13.29%), and carbohydrate (45.80%) present in Talinum triangulare. The crude extract of Chromolaena odorata had the highest zone of inhibition against Pseudomonas aeruginosa (12.5mm). These bioactive substances, such as phenol, alkaloids, flavonoids, saponins, and tannins, augment the therapeutic characteristics of these plants, making them a common component of traditional remedies. They may serve as primes to drug discovery and be integrated into the health care delivery system. The investigations proved these plants' medicinal potential and further demonstrated Chromolaena odorata and Talinum triangulare's nutritional potential. They are good sources of income for individuals and bioprospecting.
部分药用植物(大葱、蝴蝶兰和三角Talinum triangular)的植物化学成分、营养和抗菌潜力
使用天然植物提取物的替代医学实践在应对公共卫生挑战方面可能非常重要。药用植物是现代药物开发的基础;全球公认的传染病治疗方法。本文研究了大蒜(Allium sativum)、暹罗草(Chromolaena odorata)和水叶(Talinum triangulare)的植物化学成分、近似成分和抗菌活性。采用标准方案分析植物化学成分和近似成分。采用琼脂扩散技术对其抑菌活性进行了评价。这三种植物都含有数不清的植物化学物质,如生物碱、单宁、白丹宁、皂苷、类黄酮、蒽醌、类固醇、苯酚和心糖苷。近似分析表明,葱的水分含量为9.88%,纤维含量为4.57%,粗脂肪含量为2.89%,粗蛋白质含量为3.67%,灰分含量为3.78%,碳水化合物含量为75.21%;其中水分(9.26%)、纤维(15.28%)、粗脂肪(3.56%)、粗蛋白质(18.86%)、灰分(11.76%)和碳水化合物(41.28%)含量最高;三角Talinum主要含有水分(10.37%)、纤维(16.43%)、粗脂肪(2.23%)、粗蛋白质(11.88%)、灰分(13.29%)和碳水化合物(45.80%)。臭毛藻粗提物对铜绿假单胞菌的抑制区最高(12.5mm)。这些生物活性物质,如苯酚、生物碱、类黄酮、皂苷和单宁,增强了这些植物的治疗特性,使它们成为传统疗法的常见成分。它们可以作为药物发现的先导,并被整合到卫生保健提供系统中。研究证实了这些植物的药用潜力,并进一步证实了臭草和三角Talinum的营养潜力。它们是个人和生物勘探的良好收入来源。
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来源期刊
CiteScore
0.60
自引率
0.00%
发文量
10
审稿时长
15 weeks
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