Celestin Banamwana, D. Musoke, Théoneste Ntakirutimana, E. Buregyeya, J. Ssempebwa, Gakenia W. Maina, N. Tumwesigye
{"title":"Complexity of adoption and diffusion of ecological sanitation technology: a review of literature","authors":"Celestin Banamwana, D. Musoke, Théoneste Ntakirutimana, E. Buregyeya, J. Ssempebwa, Gakenia W. Maina, N. Tumwesigye","doi":"10.2166/washdev.2022.041","DOIUrl":null,"url":null,"abstract":"\n Ecological sanitation (Ecosan) technology was introduced to improve sanitation through the reuse of excreta resources, particularly in developing countries. However, the adoption of Ecosan technology is low which makes its diffusion complex, especially in diverse spatial and socio-cultural contexts. This review of literature aimed to use the innovation theory to identify the issues that make the process of adoption of Ecosan technology complex. A total of 105 published studies were reviewed. Of these, only 34 studies were analyzed and grouped according to the complexity of the diffusion of Ecological sanitation technology using the five stages of innovation diffusion conceptual model identified by Everett Rogers (2003) namely: knowledge, persuasion, decision, implementation, and confirmation. The studies revealed the existence of diverse complexities of adoption, such as lack of sanitation policy, phobia against the use of Ecosan by-products, lack of technical support, and safety issues. In addition, poor practical knowledge, illiteracy, high capital cost, disgust with human excreta, religious taboos, and cultural boundaries were also found to hinder the smooth diffusion of Ecosan technology in various geographical settings. The scale-up of Ecosan technology, therefore, needs to focus on addressing these barriers and adopting implementation best practices.","PeriodicalId":48893,"journal":{"name":"Journal of Water Sanitation and Hygiene for Development","volume":" ","pages":""},"PeriodicalIF":1.6000,"publicationDate":"2022-10-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Water Sanitation and Hygiene for Development","FirstCategoryId":"93","ListUrlMain":"https://doi.org/10.2166/washdev.2022.041","RegionNum":4,"RegionCategory":"环境科学与生态学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"WATER RESOURCES","Score":null,"Total":0}
引用次数: 1
Abstract
Ecological sanitation (Ecosan) technology was introduced to improve sanitation through the reuse of excreta resources, particularly in developing countries. However, the adoption of Ecosan technology is low which makes its diffusion complex, especially in diverse spatial and socio-cultural contexts. This review of literature aimed to use the innovation theory to identify the issues that make the process of adoption of Ecosan technology complex. A total of 105 published studies were reviewed. Of these, only 34 studies were analyzed and grouped according to the complexity of the diffusion of Ecological sanitation technology using the five stages of innovation diffusion conceptual model identified by Everett Rogers (2003) namely: knowledge, persuasion, decision, implementation, and confirmation. The studies revealed the existence of diverse complexities of adoption, such as lack of sanitation policy, phobia against the use of Ecosan by-products, lack of technical support, and safety issues. In addition, poor practical knowledge, illiteracy, high capital cost, disgust with human excreta, religious taboos, and cultural boundaries were also found to hinder the smooth diffusion of Ecosan technology in various geographical settings. The scale-up of Ecosan technology, therefore, needs to focus on addressing these barriers and adopting implementation best practices.
期刊介绍:
The Journal of Water, Sanitation and Hygiene for Development is a peer-reviewed journal devoted to the dissemination of high-quality information on the science, policy and practice of drinking-water supply, sanitation and hygiene at local, national and international levels.