{"title":"Mexican Food: (an essay presented to the Tucson Literary Club, March 16, 2015)","authors":"Joseph C. Wilder","doi":"10.1353/jsw.2022.0010","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":43344,"journal":{"name":"JOURNAL OF THE SOUTHWEST","volume":"64 1","pages":"572 - 581"},"PeriodicalIF":0.1000,"publicationDate":"2022-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"JOURNAL OF THE SOUTHWEST","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1353/jsw.2022.0010","RegionNum":4,"RegionCategory":"历史学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"HISTORY","Score":null,"Total":0}