Government Capacity to Guarantee Halal Product from Micro, Small, And Medium Enterprises in Kebumen

N. Sari
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引用次数: 0

Abstract

Halal product guarantee is one of the complex and long issues in Indonesia as it took more than 20 years to establish the regulation. The government must fulfill the consumer need for halal product guarantee by providing a reliable certification system. However, there are still many business actors who have not given priority to the importance of halal certification for their products because they think applying halal certification is complicated. Therefore, this research aims to examine the local government capacity to guarantee halal product from micro, small, and medium enterprises (MSME) in Kebumen. It was empirical normative legal research using qualitative approach. In this research, we used primary data collected through interviews, and secondary data sourced from literature study of primary, secondary, and tertiary legal materials. We analyzed the data using a qualitative descriptive approach. The results suggest that the local government capacity to guarantee halal products in Kebumen is advanced in terms of legal capacity. While in community empowerment and utilizing electronic application in halal product certification are still a challenge.
政府保障科布门中小微企业清真产品的能力
在印度尼西亚,清真产品保障是一个复杂而长期的问题,因为它花了20多年的时间来建立法规。政府必须通过提供可靠的认证体系来满足消费者对清真产品保证的需求。然而,仍然有许多商业行为者没有优先考虑清真认证对其产品的重要性,因为他们认为申请清真认证是复杂的。因此,本研究旨在考察科布门地方政府保障中小微企业(MSME)清真产品的能力。这是一项运用定性方法的实证规范法律研究。在本研究中,我们使用了通过访谈收集的一手数据,以及来自一级、二级和三级法律材料的文献研究的二手数据。我们使用定性描述方法分析数据。结果表明,科布门地方政府保障清真产品的能力在法律能力上是先进的。而在社区赋权和利用电子应用在清真产品认证仍然是一个挑战。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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