{"title":"Bahía de Altata, Navolato - Nuevo modelo de desarrollo turístico sostenible","authors":"Martín León Santiesteban, J. Jiménez","doi":"10.17993/3CEMP.2018.070234.68-85/","DOIUrl":null,"url":null,"abstract":"espanolEl presente capitulo permea el nivel de marginacion de la poblacion, la afluencia de visitantes y la fragilidad ecologica de los recursos naturales presentes dentro de la bahia de Altata y Navolato como determinantes para el desarrollo de nuevos proyectos con fines turistico – recreativos en la zona. Se encuentra pertinente evaluar la potencialidad de los recursos y atractivos existentes a la luz de potenciales atractivos turisticos sostenibles que permitan generar una diversificacion economica sin elevar el deterioro ambiental que actualmente se esta presentando. Finalmente, se dan a conocer los resultados de la aplicacion de una metodologia de evaluacion cualitativa de los recursos de Altata, Navolato, encaminada a desarrollar un producto turistico de bajo impacto enfocado en actividades de turismo alternativo. EnglishIn this paper is easy to observe the level of marginalization of the population, the flow of visitors and the ecological fragility of this touristic area. It provides guidelines for developing new projects on the recreational-touristic use of resources with which it counts, which will generate economic diversification without raising the environmental deterioration that is currently taking place. In this way, it is necessary to make a comparison of the potential of existing resources and propose touristic sustainable products. The present document intends to present the results of the application of a methodology of qualitative evaluation of the resources of Altata, Navolato. In order to know its design as a low-impact touristic product focus on alternative touristic activities","PeriodicalId":40997,"journal":{"name":"3C Empresa","volume":null,"pages":null},"PeriodicalIF":1.2000,"publicationDate":"2018-05-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"3C Empresa","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17993/3CEMP.2018.070234.68-85/","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"BUSINESS","Score":null,"Total":0}
引用次数: 1
Abstract
espanolEl presente capitulo permea el nivel de marginacion de la poblacion, la afluencia de visitantes y la fragilidad ecologica de los recursos naturales presentes dentro de la bahia de Altata y Navolato como determinantes para el desarrollo de nuevos proyectos con fines turistico – recreativos en la zona. Se encuentra pertinente evaluar la potencialidad de los recursos y atractivos existentes a la luz de potenciales atractivos turisticos sostenibles que permitan generar una diversificacion economica sin elevar el deterioro ambiental que actualmente se esta presentando. Finalmente, se dan a conocer los resultados de la aplicacion de una metodologia de evaluacion cualitativa de los recursos de Altata, Navolato, encaminada a desarrollar un producto turistico de bajo impacto enfocado en actividades de turismo alternativo. EnglishIn this paper is easy to observe the level of marginalization of the population, the flow of visitors and the ecological fragility of this touristic area. It provides guidelines for developing new projects on the recreational-touristic use of resources with which it counts, which will generate economic diversification without raising the environmental deterioration that is currently taking place. In this way, it is necessary to make a comparison of the potential of existing resources and propose touristic sustainable products. The present document intends to present the results of the application of a methodology of qualitative evaluation of the resources of Altata, Navolato. In order to know its design as a low-impact touristic product focus on alternative touristic activities