The interaction between the microbiome, diet and health

IF 0.8 Q4 NUTRITION & DIETETICS

South African Journal of Clinical Nutrition Pub Date : 2021-07-03 DOI:10.1080/16070658.2021.1966226

C. Walsh, C. Haasbroek

引用次数: 0

Abstract

The gut microbiome refers to the intestinal community of microbes that help to maintain and influence health. This community includes trillions of microbes from more than a thousand bacterial species. As a supraorganism vital to human well-being and survival, the microbiome has developed alongside humans. According to Velasquez-Manoff, “our intestinal community of microbes calibrates our immune and metabolic function, and its corruption or depletion can increase the risk of chronic diseases.”

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微生物组、饮食和健康之间的相互作用

肠道微生物群是指帮助维持和影响健康的肠道微生物群落。这个群落包括来自一千多种细菌的数万亿微生物。作为对人类福祉和生存至关重要的超有机体，微生物群与人类一起发展。根据Velasquez-Manoff的说法，“我们的肠道微生物群落校准了我们的免疫和代谢功能，它的腐败或消耗会增加患慢性病的风险。”

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

South African Journal of Clinical Nutrition NUTRITION & DIETETICS-

CiteScore

2.50

自引率

9.10%

发文量

期刊介绍： 1.The Journal accepts articles from all basic and applied areas of dietetics and human nutrition, including clinical nutrition, community nutrition, food science, food policy, food service management, nutrition policy and public health nutrition. 2.The Journal has a broad interpretation of the field of nutrition and recognizes that there are many factors that determine nutritional status and that need to be the subject of scientific investigation and reported in the Journal. 3.The Journal seeks to serve a broad readership and to provide information that will be useful to the scientific community, the academic community, government and non-government stakeholders in the nutrition field, policy makers and industry.