Development of a Simple Enzymatic Method for Screening Sucrose Content in Legume Seeds

Q3 Agricultural and Biological Sciences

Plant breeding and biotechnology Pub Date : 2021-09-01 DOI:10.9787/PBB.2021.9.3.250

Gyutae Kim, Aron Park, W. Kim, C. Moon, B. Kang, Seonghyeon Kim, Yu-mi Choi, B. Ha

引用次数: 0

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酶法筛选豆科种子中蔗糖含量的研究

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Plant breeding and biotechnology Agricultural and Biological Sciences-Plant Science

CiteScore

2.30

自引率

0.00%

发文量