Do Chilean imports lead prices in the EU mussel market?

IF 3.8 2区 经济学 Q1 AGRICULTURAL ECONOMICS & POLICY
L. Salazar, J. Dresdner
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引用次数: 2

Abstract

Abstract The impact that added competition of imported mussels from Chile might have had on market prices is one of the main reasons given to explain the decrease in the economic performance of the mussel aquaculture sector in the European Union (EU) in the last two decades. This hypothesis has not yet been tested. In this article we test empirically for price leadership and market integration in the EU mussel market. We estimate a cointegrated vector autoregressive (CVAR) model for the French, Italian, and Spanish mussel import markets and test for price leadership. The results indicate that the import prices of Chile, Belgium, Spain, Ireland, Italy and the Netherlands are determined within a fully integrated market, so prices are proportional over time. All countries follow the lead of Chilean mussel prices in the French market, which are on average among the lowest of the main importers in this market. These results support the opinion that added competition from Chilean mussels may have contributed to the low prices in the EU market.
从智利进口的贻贝在欧盟市场上价格领先吗?
从智利进口贻贝的竞争加剧可能对市场价格产生影响,这是过去二十年来欧盟贻贝养殖部门经济表现下降的主要原因之一。这一假设尚未得到证实。本文对欧盟贻贝市场的价格领导和市场整合进行了实证检验。我们估计了法国、意大利和西班牙贻贝进口市场的协整向量自回归(CVAR)模型,并测试了价格领导。结果表明,智利、比利时、西班牙、爱尔兰、意大利和荷兰的进口价格是在一个完全一体化的市场内确定的,因此价格随时间成正比。所有国家都以智利贻贝在法国市场的价格为榜样,在法国市场的主要进口国中,智利贻贝的平均价格是最低的。这些结果支持了这样一种观点,即来自智利贻贝的竞争可能导致了欧盟市场的低价格。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
7.30
自引率
17.90%
发文量
21
期刊介绍: Aquaculture Economics and Management is a peer-reviewed, international journal which aims to encourage the application of economic analysis to the management, modeling, and planning of aquaculture in public and private sectors. The journal publishes original, high quality papers related to all aspects of aquaculture economics and management including aquaculture production and farm management, innovation and technology adoption, processing and distribution, marketing, consumer behavior and pricing, international trade, policy analysis, and the role of aquaculture in food security, livelihoods, and environmental management. Papers are peer reviewed and evaluated for their scientific merits and contributions.
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