{"title":"Evaluating Sustainable Use and Management of Winery Solid Wastes through Composting","authors":"A. R. Mulidzi","doi":"10.21548/42-2-4685","DOIUrl":null,"url":null,"abstract":"DOI: https://doi.org/10.21548/42-2-4685 193 *Corresponding author: mulidzir@arc.agric.za Acknowledgements: The author wishes to thank Winetech and Agricultural Research Council (ARC) for initiating and funding the project. The staff of the Soil and Water Science Division at ARC Infruitec-Nietvoorbij is thanked for technical support in particular Ms Philisiwe Augustine and Mr Francois Baron for their dedication and inputs Evaluating Sustainable Use and Management of Winery Solid Wastes through Composting","PeriodicalId":21894,"journal":{"name":"South African Journal of Enology and Viticulture","volume":" ","pages":""},"PeriodicalIF":1.1000,"publicationDate":"2021-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"South African Journal of Enology and Viticulture","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.21548/42-2-4685","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
引用次数: 2
Abstract
DOI: https://doi.org/10.21548/42-2-4685 193 *Corresponding author: mulidzir@arc.agric.za Acknowledgements: The author wishes to thank Winetech and Agricultural Research Council (ARC) for initiating and funding the project. The staff of the Soil and Water Science Division at ARC Infruitec-Nietvoorbij is thanked for technical support in particular Ms Philisiwe Augustine and Mr Francois Baron for their dedication and inputs Evaluating Sustainable Use and Management of Winery Solid Wastes through Composting
期刊介绍:
The South African Journal of Enology and Viticulture (SAJEV) publishes full-length original Research Papers, Research Notes and Review Papers on all subjects related to enology and viticulture. The SAJEV does not accept articles published in, or submitted to, other journals.