Consumers' Acceptance of Online Grocery Shopping in a Pandemic Situation: An Extended Technology Acceptance Model Perspective

Q4 Business, Management and Accounting
Y. Arslan, A. Turan
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引用次数: 1

Abstract

This study aims to understand the mechanisms of consumers’ online grocery shopping (OGS) acceptance in the current COVID-19 pandemic. Through this perspective, an extended technology acceptance model is employed by including the fear of COVID-19 factor to reveal the extent of the Turkish consumers’ acceptance of OGS. We have tested the proposed research model on 455 survey participants living in various cities of Turkey. Structural equation modeling is employed to test the eleven research hypotheses. The results indicate that perceived ease of use, perceived usefulness, and attitude are valid predictors of OGS acceptance. Besides, the fear of COVID-19 negatively moderates these relationships. By revealing these empirical results, this study provides some useful insights into our understanding of the acceptance mechanisms of OGS processes in a pandemic situation. We hope to pinpoint the underlying reasons for the vast expansion of OGS among Turkish customers in pandemic times.
疫情下消费者对网上杂货购物的接受度:一个扩展的技术接受模型视角
本研究旨在了解当前COVID-19大流行中消费者在线杂货购物(OGS)接受的机制。通过这一视角,采用扩展的技术接受模型,包括对COVID-19的恐惧因素,以揭示土耳其消费者对OGS的接受程度。我们已经对居住在土耳其各个城市的455名调查参与者进行了测试。采用结构方程模型对11个研究假设进行检验。结果表明,感知易用性、感知有用性和态度是OGS接受度的有效预测因子。此外,对COVID-19的恐惧对这些关系起到了负面调节作用。通过揭示这些实证结果,本研究为我们理解大流行情况下OGS过程的接受机制提供了一些有用的见解。我们希望找出OGS在大流行时期在土耳其客户中大规模扩张的根本原因。
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来源期刊
European Journal of Business Science and Technology
European Journal of Business Science and Technology Business, Management and Accounting-Business and International Management
CiteScore
0.80
自引率
0.00%
发文量
7
审稿时长
18 weeks
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