Inheritance features of productivity traits in pea hybrids F1 and F2

F. Davletov, K. Gainullina, А. М. Dmitriev, E. Badamshina
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Abstract

The main reserve for improving of pea grain production is the development of new highly productive varieties. In this case, intraspecific hybridization is the main tool, but the patterns of inheritance by hybrids of several economically valuable traits are still insufficiently studied. The purpose of the current work was to establish the inheritance nature of productivity traits in pea hybrids. The trials were carried out in 2020–2022. The objects of the study were 8 pea hybrid combinations F1 and F2. The estimation of the collection and hybrid material was carried out in accordance with the Methodology of the State Variety Testing (2019). Segregation analysis in F1 pea hybrids has revealed different types of inheritance of the studied quantitative traits, from hybrid depression to overdominance. According to ‘plant height’, the dominance degree (hp) varied from 0 to 3.00. According to ‘number of pods per plant’ it varied from –0.50 to 3.00. According to ‘number of beans per pod’ it varied from 1.67 to 4.00. According to ‘1000-seed weight’ it varied from 0.20 to 0.44. Hybridological analysis of F2 pea plants based on ‘plant height’ in 4 hybrid combinations has revealed incomplete negative dominance (hp from –0.20 to –0.43), in 4 hybrid combinations it was incomplete dominance (hp from 0.60 to 0.69). According to ‘number of pods per plant’, two hybrid combinations have shown complete dominance (hp = 1.00), one hybrid combination has shown incomplete dominance (hp = 0.35), five hybrid combinations have shown incomplete negative dominance (hp from –0.50 to –0, 71). The trait ‘1000-seed weight’ in all hybrid combinations was inherited according to the type of incomplete dominance (hp from 0.10 to 0.16). According to ‘number of beans per pod’, four hybrid combinations have shown incomplete dominance (hp from 0.67 to 0.83); one hybrid combination has shown incomplete negative dominance (hp = –0.50); three hybrid combinations have shown complete negative dominance (hp = –1.00).
豌豆杂种F1和F2产量性状的遗传特征
提高豌豆籽粒产量的主要储备是培育高产新品种。在这种情况下,种内杂交是主要的工具,但对几种具有经济价值性状的杂交遗传模式的研究仍然不足。本研究的目的是确定豌豆杂交种生产力性状的遗传性质。试验在2020-2022年进行。以8个豌豆杂交组合F1和F2为研究对象。根据《国家品种试验方法(2019)》对采集和杂交材料进行估算。对F1豌豆杂交种的分离分析揭示了所研究数量性状的不同遗传类型,从杂交种的压抑到杂种的显性。根据株高,优势度(hp)在0 ~ 3.00之间变化。根据“每株豆荚数”,它从-0.50到3.00不等。根据“每个豆荚的豆子数”,它从1.67到4.00不等。根据“千粒重”,其变化范围为0.20 ~ 0.44。根据“株高”对4个杂交组合F2豌豆植株进行杂交学分析,发现4个杂交组合存在不完全负显性(hp为-0.20 ~ -0.43),4个杂交组合存在不完全显性(hp为0.60 ~ 0.69)。根据“单株荚果数”,2个杂种组合表现出完全优势(hp = 1.00), 1个杂种组合表现出不完全优势(hp = 0.35), 5个杂种组合表现出不完全负优势(hp从-0.50到- 0.71)。各杂交组合的“千粒重”性状按不完全显性类型遗传(hp从0.10 ~ 0.16)。根据“每荚数”,4个杂交组合表现出不完全优势(hp从0.67 ~ 0.83);一个杂交组合表现出不完全的负显性(hp = -0.50);三个杂交组合表现出完全的负显性(hp = -1.00)。
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