Korelasi asupan makronutrien dengan indeks massa tubuh, kadar gula darah, dan protein total darah pada pengguna narkoba

Ginta Siahaan, Tiarlince Bakara, Yusnita Yusnita, Kasmiyeti Kasmiyeti
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Abstract

Correlation of macronutrient intake with body mass index, blood sugar levels, and total blood protein in drug usersBackground: Random blood sugar level and total blood protein need to be measured among drug users because their macronutrient intakes (carbohydrates, fat, protein, and energy) are not appropriate to the pattern of daily habits before uses drugs. Drug users had decreased appetite during the influence and withdrawal symptoms of drugs with the impacts on their body mass index (BMI). Objective: To analyze the correlation of macronutrient intakes between the random blood sugar level, total blood protein, and BMI drug users.Methods: This research was conducted with a cross-sectional design and observational study. 73 drug users were included in the study with the screening by inclusion criteria. 24-hour food recall was used to collect the macronutrient intakes, random blood sugar levels and total blood protein were monitored by the GOD-PAP method, and BMI was measured by weight and height. Data analysis used Pearson’s correlation test in bivariate and multivariate was carried out by multiple linear regressions. Results: Pearson’s correlation analysis showed that there was a significant correlation between macronutrient intakes (energy, carbohydrate, fat) with random blood sugar level, total blood protein, and BMI. BMI was the most affected by energy (β=0.531), random blood sugar level was the most affected by carbohydrates (β=0.073), and total blood protein was the most affected by protein (β=0.837).Conclusions: Macronutrient intake is significantly related to BMI, random blood sugar levels, and total blood protein in drug users. Community collaboration with related parties such as the public health service and National Narcotics Agency will very quickly detect drug side effects early on eating disorders that will affect the nutritional status of its users.
makronutrien摄入与人体质量指数、血糖水平和药物使用者的总蛋白质之间的关系
吸毒者大量营养素摄入与体重指数、血糖水平和总血蛋白的相关性背景:吸毒者的随机血糖水平和血蛋白需要测量,因为他们的大量营养素摄入量(碳水化合物、脂肪、蛋白质和能量)不适合用药前的日常习惯。吸毒者在服药期间食欲下降,药物戒断症状对其体重指数(BMI)产生影响。目的:分析随机血糖水平、血液总蛋白和BMI药物使用者之间常量营养素摄入量的相关性。方法:本研究采用横断面设计和观察性研究相结合的方法。73名吸毒者被纳入研究,并根据纳入标准进行筛选。采用24小时食物召回法收集大量营养素的摄入量,采用GOD-PAP法监测随机血糖水平和总血蛋白,并通过体重和身高测量BMI。数据分析采用双变量Pearson相关检验,多变量采用多元线性回归。结果:Pearson相关分析显示,大量营养素摄入(能量、碳水化合物、脂肪)与随机血糖水平、血液总蛋白和BMI之间存在显著相关性。能量对BMI的影响最大(β=0.531),碳水化合物对随机血糖水平的影响最大(β=0.073),蛋白质对总血蛋白的影响最严重(β=0.837)。社区与公共卫生服务和国家麻醉品管理局等相关方的合作将很快发现药物对饮食失调的早期副作用,这些副作用将影响使用者的营养状况。
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