Biosorbents Removed Copper Heavy Metal from Agricultural Land Cultivated with Vigna radiata (Mung Bean)

IF 1.5 Q2 AGRONOMY
Anza Afzal, Ayesha Shafqat, Sundas Akhtar, Tahira Sultana, Abeer Kazmi, Amir Ali, Z. Mashwani, Ahmad El Askary, A. Gharib, K. Ismail, A. Khalifa
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引用次数: 1

Abstract

Background. Heavy metals in excessive levels are hazardous to ecosystems as they can bioaccumulate in organisms, have toxic effects on biota, and even cause mortality in most life forms. Methodology. The present study consists of two studies; initially, different concentrations of copper were biosorbed by using 1 gm powder of various biosorbents such as orange peels (OP), pomegranate peels (POP), and peanut peels (PP). Furthermore, the biosorbed water was used to irrigate soil when the mung beans were cultivated. The growth parameters of plants growing under induced copper stress and treated with different bioabsorbed waters were also evaluated. Results. The results revealed that, among all biosorbents, the copper biosorption capacity of orange peels was maximum (90%), followed by pomegranate peel. The results of the second experiment exhibited that the plants irrigated with biosorbed water did not show metal toxicity. A remarkable increase in shoot length, shoot fresh weight, and shoot dry weight was observed (29.8 cm, 15.4 g, and 14 g, respectively) when exposed to biosorbent water with peanut peels + 200 mg kg−1 (Cu2+). Similarly, pomegranate peel biosorbed water turned out to be an effective treatment to enhance root length, root fresh weight, and root dry weight (6.81 cm, 4.07 g, and 2.66 g, respectively) and resist against induced heavy metal stress conditions at higher concentration (200 mg kg−1). Furthermore, orange peel biosorbed water elevated the total chlorophyll content and soluble sugar content in mung bean (1.56 mg/g and 1.89 mg/g). The highest tolerance index of mung bean plant grown under the stress of Cu2+ metal was induced by orange peel biosorbed water. Conclusion. Biosorption is an environmentally friendly approach to mitigate heavy metals from the water. The studies showed that agricultural wastes have enough bioabsorption potential and should be used to absorb the heavy metal present in water.
生物吸附剂对绿豆农田铜重金属的去除
背景重金属含量过高对生态系统有害,因为它们可能在生物体内生物累积,对生物群产生毒性影响,甚至导致大多数生命形式的死亡。方法论本研究包括两项研究;最初,用1 gm各种生物吸附剂的粉末,如橘子皮(OP)、石榴皮(POP)和花生皮(PP)。此外,在种植绿豆时,还使用生物吸附水灌溉土壤。还评估了在诱导铜胁迫下生长并用不同生物吸收水处理的植物的生长参数。后果结果表明,在所有生物吸附剂中,橘子皮对铜的吸附能力最大(90%),其次是石榴皮。第二个实验的结果表明,用生物吸附水灌溉的植物没有表现出金属毒性。观察到茎长、茎鲜重和茎干重显著增加(29.8 厘米,15.4 g、 和14 g、 分别)当暴露于具有花生皮的生物吸附水时 + 200 mg kg−1(Cu2+)。同样,石榴皮生物吸附水是提高根长、根鲜重和根干重的有效处理方法(6.81 厘米,4.07 g、 和2.66 g、 分别),并在更高浓度(200 mg kg−1)。此外,陈皮生物吸附水提高了绿豆的总叶绿素含量和可溶性糖含量(1.56 mg/g和1.89 mg/g)。在Cu2+金属胁迫下生长的绿豆植株耐受指数最高的是陈皮生物吸附水。结论生物吸附是一种减少水中重金属含量的环保方法。研究表明,农业废弃物具有足够的生物吸收潜力,应用于吸收水中的重金属。
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来源期刊
CiteScore
3.60
自引率
5.30%
发文量
66
审稿时长
16 weeks
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