Fatty acid composition of sprat (Sprattus sprattus) and herring (Clupea harengus) in the Baltic Sea as potential prey for salmon (Salmo salar)

4区地球科学 Q2 Agricultural and Biological Sciences

Helgoland Marine Research Pub Date : 2017-03-20 DOI:10.1186/s10152-017-0484-0

M. Keinänen, R. Käkelä, T. Ritvanen, Timo Myllylä, J. Pönni, P. J. Vuorinen

引用次数: 30

查看原文本刊更多论文

波罗的海鲱鱼(Sprattus Sprattus)和鲱鱼(Clupea harengus)作为鲑鱼(Salmo salar)潜在猎物的脂肪酸组成

本文章由计算机程序翻译，如有差异，请以英文原文为准。

求助全文

约1分钟内获得全文求助全文

来源期刊

Helgoland Marine Research 地学-海洋学

自引率

0.00%

发文量

审稿时长

6-12 weeks

期刊介绍： Helgoland Marine Research is an open access, peer reviewed journal, publishing original research as well as reviews on all aspects of marine and brackish water ecosystems, with a focus on how organisms survive in, and interact with, their environment. The aim of Helgoland Marine Research is to publish work with a regional focus, but with clear global implications, or vice versa; research with global emphasis and regional ramifications. We are particularly interested in contributions that further our general understanding of how marine ecosystems work, and that concentrate on species’ interactions.