Identifikasi risiko malnutrisi dan evaluasi status nutrisi pasien kanker anak dengan pengobatan kemoterapi

A. Santosa, S. Mulatsih, Susetyowati Susetyowati
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引用次数: 1

Abstract

Identification of malnutritional risk and nutrition status evaluation of pediatric cancer patients with chemotherapy treatmentBackground: Hospitalized childhood cancer patients had a high risk for malnutrition, either caused by the disease or effects of cancer treatment. Malnutrition in cancer patients gives negative impacts on treatment outcomes in the form of increasing morbidity and mortality rates. Nutrition screening for identifying malnutrition risks could prevent malnutrition in hospitals.Objectives: Investigating the influence of malnutrition risk during hospitalization on the changes in the nutritional status of childhood cancer patients with chemotherapy treatment. Methods: This research was observational research with the nested case-control design. The research subjects were childhood cancer patients aged 2-18 years old meeting the inclusion criteria. They were 64 in number consisting of the case group involving 32 patients and a control group involving the rest. During hospitalization, analyses of nutritional intake, change in body weight, nutritional status, and hospitalization period. Furthermore, the analyses of the influence of malnutrition risk on the outcome between those two groups were then compared. Results: There was a significant influence of malnutrition risk on less energy intake (p<0.001), less protein intake (p=0.002), weight loss >2% (p<0.001), poor nutritional status based on the BMI/U (p=0.011), and longer hospitalization (p=0.034). The group of patients with malnutrition risks had risks of 15.5 (CI 95%: 3.991-63.359) times higher for less energy intake, 6.12 (CI 95%: 1.675-24.906) times higher for less protein intake, and 45.3 (CI 95%: 5.666-1940.768) times higher for weight loss > 2% than the group of patients without malnutrition risks.Conclusions: Patients with a significant risk of malnutrition had less energy and protein intake, weight loss > 2%, poor nutritional status based on BMI/U, and longer hospitalization.
儿童癌症化疗患者营养不良风险及营养状况评价
儿童癌症化疗患者营养不良风险的识别和营养状况评估背景:住院的儿童癌症患者营养不良的风险很高,无论是由疾病还是癌症治疗的影响引起的。癌症患者的营养不良以发病率和死亡率增加的形式对治疗结果产生负面影响。通过营养筛查来识别营养不良风险可以防止医院营养不良。目的:探讨住院期间营养不良风险对癌症化疗患儿营养状况变化的影响。方法:采用巢式病例对照设计进行观察性研究。研究对象为符合入选标准的2-18岁癌症儿童患者。住院期间,对营养摄入、体重变化、营养状况和住院时间进行分析。此外,还比较了营养不良风险对这两组患者预后的影响分析。结果:营养不良风险对能量摄入的影响显著(与无营养不良风险的患者组相比,p2%(p 2%)。结论:营养不良有显著风险的患者能量和蛋白质摄入较少,体重减轻>2%,基于BMI/U的营养状况较差,住院时间较长。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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