Antioxidant and Antimicrobial Properties Determination of two Varieties of Malanga: White Malanga (Xanthosoma sagittifolium) and Purple Malanga (Xanthosoma violaceum) Cultivated in Ecuador

Q3 Agricultural and Biological Sciences

Asian Journal of Plant Sciences Pub Date : 2022-09-15 DOI:10.3923/ajps.2022.700.706

Klever Poaquiza-C, Esthefania Escobar-Pu, Juan Gaibor Chá, Danilo Montero, Favian Bayas-More

引用次数: 0

查看原文本刊更多论文

两种厄瓜多尔产白马兰加和紫马兰加抗氧化和抗菌性能的测定

本文章由计算机程序翻译，如有差异，请以英文原文为准。

求助全文

约1分钟内获得全文求助全文

来源期刊

Asian Journal of Plant Sciences Agricultural and Biological Sciences-Agronomy and Crop Science

CiteScore

1.40

自引率

0.00%

发文量

期刊介绍： Asian Journal of Plant Sciences is a high quality scientific journal publishes the original research in all areas of plant science and botany. Scope of the journal includes: Plant biotechnology, plant cell and tissue culture, plant gene transfer, development, growth regulation, molecular cell biology and genetics, signal transduction, photosynthesis, pathogen resistance, nutrition, water relations and gas exchange, symbiosis, stress physiology, population genetics, ecology and molecular systematic.