Application of Extracellular Vesicles in Aquatic Animals: A Review of the Latest Decade

IF 6.4 1区农林科学 Q1 FISHERIES

Reviews in Fisheries Science & Aquaculture Pub Date : 2021-09-30 DOI:10.1080/23308249.2021.1985429

Na Zhao, Qiuxia Deng, Chunhua Zhu, Bo Zhang

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引用次数: 5

Abstract

Abstract Extracellular vesicles (EVs) from various eukaryotes range from 30–1000 nm in diameter, and contain numerous cargoes, such as nucleic acids, proteins, and lipids with various functions, which might be promising biomarkers or important modulating molecules. Research into the roles of EVs in aquatic animals is in its infancy. Limited studies have confirmed the existence of EVs in different kinds of aquatic animals, such as fish, mollusks, crustaceans, and reptiles, and a few of them have shown that EVs have similar roles to those in higher vertebrates. Therefore, research on EVs from aquatic animals will not only deepen our understanding of the complex biological process in aquatic animals, but also will provide evolution-related information. This review summarizes EVs extracted from different aquatic species and their different tissues, including details of their extraction methods, identification, characterization, contents analysis, and application. This review provides a reference for the in-depth study of the extracellular systems of aquatic animals.

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细胞外囊泡在水生动物中的应用:近十年的综述

摘要来自各种真核生物的细胞外囊泡（EV）范围从30-1000 直径为nm，含有大量的货物，如具有各种功能的核酸、蛋白质和脂质，这些可能是有前途的生物标志物或重要的调节分子。对电动汽车在水生动物中的作用的研究尚处于起步阶段。有限的研究证实了EVs在不同种类的水生动物中的存在，如鱼类、软体动物、甲壳类动物和爬行动物，其中一些研究表明，EVs与高等脊椎动物具有相似的作用。因此，对水生动物EVs的研究不仅将加深我们对水生动物复杂生物过程的理解，还将提供与进化相关的信息。本文综述了从不同水生物种及其不同组织中提取的EVs，包括其提取方法、鉴定、表征、含量分析和应用的细节。这篇综述为深入研究水生动物细胞外系统提供了参考。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Reviews in Fisheries Science & Aquaculture FISHERIES-

CiteScore

25.20

自引率

0.90%

发文量

期刊介绍： Reviews in Fisheries Science & Aquaculture provides an important forum for the publication of up-to-date reviews covering a broad range of subject areas including management, aquaculture, taxonomy, behavior, stock identification, genetics, nutrition, and physiology. Issues concerning finfish and aquatic invertebrates prized for their economic or recreational importance, their value as indicators of environmental health, or their natural beauty are addressed. An important resource that keeps you apprised of the latest changes in the field, each issue of Reviews in Fisheries Science & Aquaculture presents useful information to fisheries and aquaculture scientists in academia, state and federal natural resources agencies, and the private sector.